- 11. BEEF TERIYAKI
- Slice steak into lengthwise strips. Combine remaining ingredients and pour over meat. Soak in marinade 4-5 hours. Barbecue.
Ingredients: 10 (chips .. optional .. salt .. sauce .. steak .. sugar ...)
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- 12. QUICK BAKED STROGANOFF
- Cut meat in 1 ... other ingredients except potato chips. Place in 1 ... sauce bubbles. Makes 4-6 servings.
Ingredients: 7 (chips .. cream .. gravy .. ketchup .. onion ...)
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- 13. CANTONESE BARBEQUE MEAT STICKS
- 1. Mix reduce sodium ... meat over by layer chip steak out every 12 hours. ... onto bamboo sticks and barbeque.
Ingredients: 4 (honey .. root .. thinly ...)
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- 14. CHICKEN ENCHILADA SOUP
- Saute onion and garlic ... cheese and paprika and chips; bring to a ... tortilla chips. Yield: 8 cups.
Ingredients: 17 (broth .. cheese .. oil .. paprika .. sauce .. soup ...)
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- 15. ROULADEN
- Salt and pepper on one side of steak and then put a ... for an hour and half.
Ingredients: 8 (bacon .. dredge .. mustard .. onions .. steak ...)
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- 16. CHOP SUEY CASSEROLE
- Brown the meat; add ... dish with crushed potato chips. Bake in 350 degree oven for about 1 hour.
Ingredients: 10 (chips .. sauce .. soup ...)
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- 17. SIX INGREDIENT CASSEROLE
- Ingredients: 9 (celery .. milk .. onion .. salt .. steak ...)
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- 18. CHUCK WAGON BEANS
- In 2 quart saucepan, combine beans, catsup, sugar, mustard, steak sauce and bacon. Stir ... cheese. Garnish with tortilla chips.
Ingredients: 9 (bacon .. beans .. catsup .. cheese .. chips .. mustard ...)
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- 19. CORNISH PASTY
- Ingredients: Make a pastry measuring 1/4 cup shortening to 1 cup of flour for each pastry to be made. Roll dough about 1/8 inch thin on a floured ...
Ingredients: 6 (flavor .. for .. pieces ...)
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- 20. DINNER IN A DISH FOR SIX
- Brown onions and meat ... Sprinkle with cheese and chips. Bake, uncovered in 350 F. oven for 1 1/2 hours or until done.
Ingredients: 9 (cheese .. chips .. cream .. milk .. soup ...)
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