- 11. POTATO CHIP DIP
- Warm cheese to room temperature, then mix all ingredients together.
Ingredients: 5 (cheese .. ketchup .. milk ...)
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- 12. CHIP DIP
- Start with 1/3 cup catsup and French dressing. Use blender - mix until well blended and smooth.
Ingredients: 9 (catsup .. cheese .. milk .. onion .. paprika .. salt ...)
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- 13. CHIP DIP
- Mix above in order given and beat well in electric mixer.
Ingredients: 7 (bottle .. catsup .. sauce .. temperature ...)
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- 14. CHIP DIP
- Soften cream cheese and add all ingredients and blend.
Ingredients: 6 (cheese .. ketchup .. milk .. onion .. sauce ...)
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- 15. CHIP DIP
- Mix well. Add milk for consistency.
Ingredients: 6 (cheese .. mayonnaise .. milk .. onion .. sauce ...)
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- 16. CHIP DIP
- Mix all together with electric mixer.
Ingredients: 5 (cheese ...)
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- 17. DOSTAL CHIP DIP
- Mix all ingredients together.
Ingredients: 4 (ketchup .. salt ...)
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- 18. GOOD CHIP DIP
- Let cream cheese get soft and combine all ingredients. Mix with mixer until smooth. It's best if it sits overnight before serving.
Ingredients: 5 (catsup .. cheese .. milk .. onion ...)
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- 19. HOT CHEESE DIP
- In a saucepan, cook onion, garlic, and tarragon ... Serve with bread or chips. Makes 2 cups.
Ingredients: 9 (cheese .. chips .. cornstarch .. milk .. onion ...)
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- 20. BUDGET VEGETABLE AND CHIP DIP
- Mix with mixer and serve with vegetables, crackers or chips.
Ingredients: 4 (catsup .. onion ...)
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