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Results 11 - 20 of 696 for chinese water chestnuts.

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11. BETTY'S OVERNIGHT LAYERED CHICKEN SALAD
Spread lettuce evenly in ... with bean sprouts, drained chestnuts, onions, cucumber and ... with peanuts and tomato halves.
Ingredients: 13  (chestnuts .. lettuce .. mayonnaise .. onions .. peanuts ...)
12. CASHEW CHICKEN
Ingredients: 14  (breasts .. broth .. celery .. chestnuts .. cornstarch ...)
13. CHICKEN CASSEROLE
Mix thoroughly; put in buttered oblong pan; top with crushed potato chips. Bake at 350 degrees for 45 minutes, uncovered. This is excellent dish in ...
Ingredients: 6  (noodles .. soup ...)
14. CHICKEN EGG FOO YOUNG
Combine the beaten eggs ... with white rice and Chinese Gravy as follows.
Ingredients: 14  (broth .. chestnuts .. cornstarch .. mushrooms .. oil ...)
15. CHICKEN SUBGUM
Dissolve bouillon cubes in hot water in saucepan. Add remaining ... 160 calories per 1 cup.
Ingredients: 9  (celery .. cornstarch .. cubes .. onion .. sauce ...)
16. CHOW MEIN
Mix in following order: Beef, pork, mushrooms, onion, celery, water chestnuts, Chinese vegetables, bean sprouts, soy ... on low for 3 hours.
Ingredients: 11  (celery .. chestnuts .. molasses .. mushrooms .. salt ...)
17. EGG ROLLS
Heat oil; add pork. Coo; add shrimp and cook 1 minute. Add vegetables and seasonings; cook 2 minutes, stirring often. Sprinkle with soy sauce. Cook 1 ...
Ingredients: 11  (celery .. cornstarch .. egg .. salt .. sauce .. shoots ...)
18. GREEN WONDER SALAD
Drain - discard liquid. Mix all ingredients in a large bowl. Cover and refrigerate overnight. This will keep several weeks in the refrigerator if ...
Ingredients: 9  (beans .. celery .. meat .. peas .. salt .. vinegar ...)
19. INSTRUCTIONS FOR PREPARING VARIOUS VEGETABLES
Disca rd tough ends. Cut diagonally into 1 1/2 inch sections. Blanch if tender, Parboil if tough. Drain. Slice thin lengthwise, then sliver or dice. ...
Ingredients: 18  (asparagus: .. beans: .. broccoli: .. carrots: .. cauliflower: ...)
20. MOCK BIRD'S NEST SOUP
Cut long rice with ... and soak in hot water for 30 minutes. Soak ... seasonings, meat and water chestnuts; simmer for 30 ... chopped parsley sprinkled on top.
Ingredients: 10  (broth .. ham .. mushrooms .. parsley .. pork .. rice ...)
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