- 11. CHICKEN SPAGHETTI
- Prepare sauce, adding 3 cups chicken stock. Cook slowly for ... 1 pound of cooked spaghetti. Sprinkle with grated Parmesan cheese.
Ingredients: 13 (cloves .. onions .. tomatoes ...)
|
- 12. CHICKEN SPAGHETTI
- Cook chicken and celery in lots ... bite size pieces. Cook spaghetti in broth and additional ... for 20 to 30 minutes.
Ingredients: 8 (celery .. cheese .. pimento .. sauce .. soup .. spaghetti ...)
|
- 13. CHICKEN SPAGHETTI
- In large pot combine ... cooked. Add cream of chicken soup, boned chicken and seasonings. Heat thoroughly. Cook spaghetti by standard directions. In ... about 20 to 25 minutes.
Ingredients: 11 (broth .. onion .. sauce .. soup .. spaghetti .. tabasco ...)
|
- 14. CHICKEN SPAGHETTI
- Brown bell pepper, onion, ... cook 20 minutes. Cook spaghetti in chicken broth then add chicken ... midget longhorn cheese (1/2 pound).
Ingredients: 7 (soup .. spaghetti .. tomatoes ...)
|
- 15. CHICKEN SPAGHETTI
- Cook spaghetti in chicken broth (do not drain). ... cheese. Melt cheese and serve.
Ingredients: 8 (celery .. cheese .. mushrooms .. onion .. spaghetti ...)
|
- 16. CHICKEN SPAGHETTI
- Cook spaghetti (not quite done). Boil and de-bone chicken, then cut into ... for 30 minutes. Serves 10-12.
Ingredients: 11 (cheese .. soup .. spaghetti ...)
|
- 17. CHICKEN SPAGHETTI
- Cook spaghetti according to package directions. Mix soups, chicken, olives, onions and ... until cheese melts. Serves 10-12.
Ingredients: 7 (olives .. soup .. spaghetti ...)
|
- 18. CHICKEN SPAGHETTI
- Cover chicken with water; add onions, ... Dash to broth. Cook spaghetti in broth. Add more ... and bread for complete meal.
Ingredients: 8 (celery .. cheese .. fettucini .. onion .. soup ...)
|
- 19. CHICKEN SPAGHETTI
- Cut chicken into small pieces, season ... Drain the oil, add spaghetti until tender (whole wheat ... garlic bread and tossed salad.
Ingredients: 8 (basil .. onion .. oregano .. sauce .. spaghetti ...)
|
- 20. CHICKEN SPAGHETTI
- Melt butter in large ... until cheese melts. Add chicken that has been cut into bite sized pieces and cooked spaghetti. Toss until mixed. ... taste. Serves 6 to 8.
Ingredients: 11 (broth .. cornstarch .. milk .. mushrooms .. onion ...)
|
