- 11. SHEPHERD'S PIE
- Put layers in oblong pan. Bake 1 hour, covered, in 350 degree oven. Then bake 1/2 hour, uncovered. Cut into squares for serving.
Ingredients: 8 (soup ...)
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- 12. SHEPHERDS' PIE
- Melt butter in saucepan; stir in flour. Gradually stir in chicken broth, water, and salt. ... browned and crusty. Serves 6.
Ingredients: 10 (beef .. broth .. flour .. peas .. potatoes .. salt ...)
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- 13. SHEPHERD'S PIE
- Heat butter in skillet. Add onion and heat until brown. Stir in meat and gravy; heat until bubbly. Spoon into a buttered 8 cup flat casserole. Top ...
Ingredients: 6 (gravy .. pieces .. potatoes .. savory ...)
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- 14. SHEPHERD'S PIE
- Mix together vegetables, meat and gravy pour into pie shell. Top with instant ... 350 degrees for 30 minutes.
Ingredients: 5 (gravy .. pie .. vegetables ...)
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- 15. SHEPHERD'S PIE
- Brown hamburger and onion; ... Spoon mixture into 2 pie shells. Top with 8 ... after preparation and before baking.
Ingredients: 7 (bail .. sauce .. shells .. vegetables ...)
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- 16. MEATLESS SHEPHERDS PIE
- Saute onion, garlic and ... place in oiled, deep pie plate or cast iron ... lumps. Cook for 5 minutes.
Ingredients: 17 (broth .. corn .. flour .. mushrooms .. oil .. onion ...)
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