- 11. SHERRIED CHICKEN AND SWEET POTATOES
- Pound chicken to 1/4 inch thickness. ... butter, cook and stir potatoes 1 minute. Add sherry. ... slices and parsley. Serves 4.
Ingredients: 8 (boneless .. juice .. parsley .. sage .. sherry ...)
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- 12. STEAM CHICKEN & POTATOES
- In a roasting pan bottom, layer cut up chicken and potatoes. Sprinkle seasonings over ... 1/2 hours. Oven 350 degrees.
Ingredients: 7 (leaves .. potatoes ...)
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- 13. CHICKEN AND POTATO CASSEROLE
- Place potatoes in a 1 1/2 ... mixture over potatoes. Dip chicken breasts in milk, sprinkle ... until chicken is thoroughly cooked.
Ingredients: 9 (breast .. cheese .. cream .. crumbs .. milk .. nutmeg ...)
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- 14. CHICKEN PAPRIKA AND POTATOES
- Mix first seven ingredients and sprinkle on chicken. Brown in oven ... simmer 45 minutes. Add potatoes and heat thoroughly. Sprinkle with parsley and serve.
Ingredients: 15 (bouillon .. breast .. garlic .. leaves .. nutmeg ...)
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- 15. CHICKEN POTATO BAKE
- In saucepan cook onion ... until melted. Stir in chicken. Spread in 12" ... 2" baking pan. Arrange potato nuggets on top. Bake at 375 degrees for about 35 minutes.
Ingredients: 8 (cheese .. milk .. nuggets .. onion .. soup ...)
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- 16. CHICKEN SALAD WITH SHOESTRING POTATOES
- (Serves 2 to 3.) Cook chicken and cut into chunks. Mix all ingredients except potatoes. Add them just ... add potatoes just before serving.
Ingredients: 6 (can .. carrots .. celery .. halves .. mayonnaise ...)
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- 17. CHICKEN WITH POTATOES AND ROSEMARY
- Wash and dry chicken. Saute chicken pieces ... about 5 minutes. Add potatoes, salt, and pepper. ... and disintegrate. Serve very hot.
Ingredients: 7 (oil .. pieces .. rosemary .. slices ...)
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- 18. CHUNKY CHICKEN POTATO SOUP
- 1. Peel the potatoes and cut them into ... Slowly pour in the chicken broth, stirring constantly. When ... minutes longer. Recipe doubles well.
Ingredients: 10 (broth .. florets .. flour .. milk .. onion ...)
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- 19. CRISPY POTATO CHICKEN
- Coarsely shred potato. Transfer shredded potato ... garlic; mix well. Rinse chicken and thoroughly pat dry. ... shreds are golden. If potatoes do not brown, broil ... desired herb. Makes 4 servings.
Ingredients: 7 (half .. herbs .. mustard .. oil ...)
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- 20. GREEK CHICKEN WITH POTATOES
- Pare and quarter potatoes. Place in bowl ... juice. Let marinate while chicken roasts, mixing often so ... warm until served. Serves 4.
Ingredients: 13 (juice .. oregano .. potatoes .. salt ...)
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