- 11. SHRIMP AND SCALLOPS WITH PASTA
- 1. Heat 1 stick ... stirring constantly. Add heavy cream slowly and cook until ... stirring. Add plum tomato sauce and parsley, stir and ... add wine. 3. Cook pasta in chicken broth and water according ... prosciutto for shrimp and scallops).
Ingredients: 16 (broth .. cheese .. cream .. flour .. nutmeg .. oil ...)
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- 12. SPRINGTIME VEGETABLE PASTA
- 1. For vegetables and sauce: Cook peas in ... for garnish. 3. Add chicken stock, cream and basil to skillet. ... of boiling water. Add pasta and cook over high ... course or 6 as appetizer.
Ingredients: 19 (cheese .. dice .. florets .. half .. leaf .. oil ...)
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- 13. TARRAGON CHICKEN WITH ANGEL HAIR PASTA
- Lightly pound chicken between pieces of waxed ... salt, wine, and hot sauce. Stir until blended; ... Serve over angel hair pasta. Serves 6.
Ingredients: 10 (cheese .. halves .. salt .. sauce .. tarragon ...)
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- 14. CHICKEN FETTUCCINE ALFREDO
- Heat butter and olive ... over medium heat. Add chicken, green onion, and ... lightly browned. Stir in cream, sauce mix, mushrooms, tomatoes, salt ... Remove from heat. Toss pasta with sauce, sprinkle with Parmesan cheese. Serves 6 to 8.
Ingredients: 15 (basil .. cheese .. cream .. cubes .. oil .. parsley ...)
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- 15. CHICKEN OR TURKEY TETRAZZINI
- Cook, rinse and drain the pasta. Fine-dice the vegetables ... and saute them in chicken fat or butter. Cube the cooked chicken. Put the cream or milk and the ... cooked out, make a sauce by adding the heated ... about 25 to 30 minutes.
Ingredients: 13 (flour .. meat .. milk .. sauce .. spaghetti ...)
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- 16. CHICKEN PESTO CASSEROLE
- Saute chicken in butter 2 or 3 tablespoons. Cook pasta according to package directions ... constantly. Add milk and creams, whisk until thick and stir in pesto. Mix chicken sauce and pasta together. Put ... 15 minutes at 350 degrees.
Ingredients: 12 (almonds .. cheese .. cream .. flour .. milk .. mustard ...)
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- 17. CREAMY PASTA & CRABMEAT
- Cook rotelle according to package directions. Combine chicken broth, onion, basil, tomato sauce and garlic in large ... are heated through. Add pasta and toss to mix.
Ingredients: 13 (broth .. cornstarch .. crabmeat .. cream .. pasta ...)
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- 18. PASTA WITH HERB AND GARLIC SAUCE
- Melt butter in large ... mix, artichoke hearts, and chicken. Boil water and cook pasta. Add sour cream to sauce (low heat, do not ... pasta and add to sauce.
Ingredients: 8 (cream .. flour .. hearts .. milk .. turkey ...)
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- 19. PENNE WITH VODKA SAUCE
- Heat butter and oil ... butter mix. Stir in chicken and prosciutto. Cook, stirring, ... flame dies, stir in cream, olives (optional), parsley ... uncovered 30 minutes. Cook pasta according to directions. When cooked, stir in vodka sauce and serve. Top with Parmesan grated cheese. Serves 6.
Ingredients: 13 (cream .. oil .. pasta .. pieces .. vodka ...)
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- 20. SALMON RAVIOLI IN CUCUMBER SAUCE
- Bring the chicken stock to a boil ... the half cup of cream. Keep warm until ... Roll out half the pasta dough into a 12x24 ... Serve warm, with the sauce.
Ingredients: 7 (cream .. cucumbers .. dough .. salmon ...)
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