- 11. HONEY-GLAZED CHICKEN KABOBS
- Cut mushrooms in half and all other vegetables and chicken into bite size pieces. ... until thickened. Brush on kabobs. Grill chicken on ... degree oven for 20-25 minutes.)
Ingredients: 13 (breasts .. cornstarch .. honey .. mushrooms .. mustard ...)
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- 12. SESAME CHICKEN KABOBS
- Cut chicken into 1 inch pieces; ... onions onto skewers. Grill kabobs over medium-hot coals 3-5 ... if desired. Yield: 6 servings.
Ingredients: 11 (oil .. pieces .. sauce .. seeds .. skewers .. wedges ...)
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- 13. BROILED BACON MUSHROOM CHICKEN KABOBS
- Cut each chicken breast in bite size ... volume by half. Broil kabobs 15 minutes or until ... turning kabobs occasionally. 4 servings.
Ingredients: 10 (bacon .. honey .. marmalade .. mushrooms .. pieces ...)
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- 14. SESAME CHICKEN KABOBS
- Cut chicken in 1 inch pieces. ... onions onto skewers. Grill kabobs over medium-hot coals 3-5 ... if desired. Yields 6 servings.
Ingredients: 10 (oil .. optional .. pieces .. sauce .. seeds .. skewers ...)
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- 15. BROILED CHICKEN - MUSHROOM KABOBS
- Remove meat from bone, ... pieces. In bowl, mix chicken, mushrooms and remaining ... until slightly thickened. Broil kabobs 15 minutes or until ... marmalade and turn kabobs occasionally.
Ingredients: 10 (bacon .. breasts .. honey .. marmalade .. mushrooms ...)
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- 16. SOY - CHICKEN KABOBS
- Drain pineapple, reserving 1/3 ... a dish; mix. Add chicken; cover and marinate ... with cooking spray. Grill kabobs over medium-hot coals for ... if desired. Yield: 4 servings.
Ingredients: 9 (chunks .. cubes .. pieces .. rice .. sauce .. spray ...)
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- 17. CARIBBEAN CHICKEN KABOBS
- Cut chicken in 1" cubes. Drain ... skewers. Reserve marinade. Place kabobs on broiler grid. Brush ... Makes 4 to 5 servings.
Ingredients: 8 (chunks .. honey .. sauce .. tomatoes ...)
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- 18. CHICKEN KABOBS
- Skin, bone, and cut chicken breasts into cubes. Mix ... with the chicken on shish-kabob sticks and broil, basting ... rice served with the kabobs.
Ingredients: 15 (breasts .. chunks .. juice .. mushrooms .. oil ...)
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- 19. CHICKEN SHISH KABOB
- Cut chicken into 1 inch cubes. ... with butter mixture. Serve kabobs with cooked rice pilaf. Makes six servings.
Ingredients: 6 (pilaf .. sauce .. squares .. tomatoes ...)
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- 20. MARINATED CHICKEN KABOBS
- Cut chicken breasts into 1 inch ... inch wooden skewers. Place kabobs in a 12 x ... is done. Yield 4 servings.
Ingredients: 12 (8ths .. half .. juice .. sauce .. seeds .. tomatoes ...)
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