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Results 11 - 20 of 63 for chicken gravy rice.

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11. CHICKEN MARSALA
Cut chicken into small pieces. Coat ... to thicken slightly. Add gravy master and simmer 5-10 minutes. Serve over cooked rice.
Ingredients: 13  (broth .. cornstarch .. mushrooms .. oil .. onion ...)
12. MOM'S CHICKEN STUFF
Saute onion, green peppers, ... transparent. Add the mushroom gravy, then add the chicken, (chunked). Serve over rice and add sour cream.
Ingredients: 8  (cream .. gravy .. rice ...)
13. CHICKEN MARSALA
Saute chicken in olive oil and ... Then add wine and Gravy Master. Simmer another 15 minutes. Serve over rice.
Ingredients: 7  (bouillon .. chunks .. garlic .. rice ...)
14. CHICKEN MUSHROOM SUPREME ALA VINNY
Place chicken in lightly oil pan ... Bake 20 minutes. Prepare rice (cooked). Take cover off chicken, pour 1 jar chicken gravy over chicken. Place back ... pepper rings. Bake 15 minutes.
Ingredients: 11  (gravy .. large .. oregano .. parsley .. rings ...)
15. ORIENTAL CHICKEN AND PEPPERS
Cut chicken into 1 inch cubes. ... minutes longer. Stir in gravy mix, water and soy ... constantly. Serve over cooked rice. Makes about 4 servings.
Ingredients: 9  (rice .. sauce .. squares ...)
16. CHICKEN -N- RICE-A-RONI
In large frying pan with cover, brown chicken in butter. Remove chicken. Cook in chicken drippings Rice-a-Roni as package directions, ... cover with rice, pour gravy over the top. Place ... gravy is brown and bubbly.
Ingredients: 5  (gravy .. mushrooms .. rice-a-roni ...)
17. PARTY CHICKEN
Cut chicken into small bite sized ... over 2 cups boiled rice. Alternate layers of rice and chicken with gravy in greased 12 x ... for 45 minutes. Serves 8.
Ingredients: 13  (almonds .. broth .. crumbs .. flour .. milk .. mushrooms ...)
18. CANADIAN CHICKEN CASSEROLE
Combine chicken, celery and onion; ... Add butter to hot rice; add rice to ... 1 hour. Yield 14 servings.
Ingredients: 11  (celery .. gravy .. onion .. peas .. soup ...)
19. CHICKEN OR TURKEY CASSEROLE WITH WALNUTS
Mix rice, olives, nuts, and chicken in a bowl. In ... 350 degree oven. Serves 6.
Ingredients: 8  (bit .. cheese .. meats .. pieces .. rice .. soup ...)
20. POLYNESIAN CHICKEN
Stir-fry chicken 2 minutes. Add pepper, ... 3 minutes. Add pods, gravy, soy sauce and ... add pineapple. Serve over rice. Makes excellent leftovers.
Ingredients: 10  (breast .. celery .. chunks .. eighths .. gravy ...)
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