- 11. CHICKEN BREASTS PICCATA
- This is a chicken breast variation of the classic ... fat. Add wine, vinegar, capers and lemon juice to ... 8 servings: Double the ingredients.
Ingredients: 12 (flour .. juice .. lb. .. oil .. parsley .. salt ...)
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- 12. PAELLA FROM SPAIN
- Saute onions and bell ... Brown seasoned pork and chicken. Remove. Add more ... onions, bell pepper, and capers. Add boiling broth. ... garnish with lobster and clams.
Ingredients: 30 (breasts .. broth .. capers .. chorizos .. clams ...)
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- 13. SALAT OLIVET
- Remove skin and bones from chicken; cut meat into ... desired. Serve cold. 6 servings.
Ingredients: 13 (capers .. celery .. eighths .. mayonnaise .. olives ...)
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- 14. TURKEY PICCATA
- Lay turkey between 2 ... the wine, lemon juice, chicken broth to the skillet, ... add to liquid with capers, parsley, salt and ... and lemon slices. Serve immediately.
Ingredients: 10 (breast .. broth .. capers .. flour .. garlic .. lemon ...)
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- 15. VEAL PICCATA
- Combine flour, salt, and ... juice, lemon slices, and capers to pan drippings. Heat ... over, 1 minute. Serves 4.
Ingredients: 8 (flour .. lemons .. oil .. salt ...)
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- 16. AJIACO
- Wash and chop potatoes. Remove skin from chicken. Place all ingredients with the exception of corn, garlic, capers, avocado and sour ... with a hot, crusty bread.
Ingredients: 16 (breasts .. capers .. cubes .. garlic .. oregano ...)
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- 17. ARROZ CON POLLO
- Utensils: 2 bowls, 1 ... Remove skins. Rinse the chicken parts with lemon juice ... gradually, meanwhile, saute' the capers, olives and tomato ... Serves up to 10 individuals.
Ingredients: 17 (bouillons .. capers .. juice .. oil .. olives .. onions ...)
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- 18. COLD PASTA SALAD
- Cook the noodles in ... salad bowl. Add shredded chicken, artichokes with marinade, avocado, capers, black olives, tomatoes ... all ingredients in food processor.
Ingredients: 16 (basil .. breasts .. capers .. hearts .. lemon .. mustard ...)
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- 19. OINK AND CLUCK
- Cook sausage and set ... In olive oil, saute chicken until golden. Remove. Add ... for 10 minutes. 350 degrees.
Ingredients: 8 (capers .. oil ...)
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- 20. OUT OF THIS WORLD CASSEROLE
- Mix sauce together and set aside. Wrap each chicken breast in a slice of ... Cover with sauce. If capers are used, place over ... buttered noodles or parsley rice.
Ingredients: 9 (bacon .. beef .. cream .. leaf .. milk .. soup ...)
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