- 11. CHEROKEE CASSEROLE
- Brown meat in olive oil. Add onions and cook until tender. Stir in seasonings, tomatoes, soup and rice. Add olives and simmer for 5 minutes, stirring ...
Ingredients: 14 (leaf .. oil .. oregano .. rice .. salt .. sharp ...)
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- 12. CHEROKEE CASSEROLE
- Brown meat and onions in butter. Drain. Mix all ingredients. together. Bake at 350 degrees in 9 x 13 inch casserole dish for 30 minutes. Optional - ...
Ingredients: 6 (meat .. soup .. tomatoes ...)
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- 13. CHEROKEE CASSEROLE
- Brown hamburger and onions. Add rest of ingredients except cheese and olives. Cook and stir 5 minutes over low heat. Spoon into casserole. Top with ...
Ingredients: 9 (cheese .. olives .. onion .. rice .. salt .. soup ...)
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- 14. CHEROKEE CHICKEN SALAD
- Prepare chicken as you wish adding spices while cooking chicken or when mixing salad. (Ingredients do not have to be exactly as recipe). After ...
Ingredients: 13 (optional .. oregano .. peas ...)
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- 15. CHEROKEE CHICKEN
- Cook chicken in oil until golden on all sides. Pour off all oil but about 2 tablespoons fat. Add green pepper, garlic, and onion. Cook until soft. ...
Ingredients: 9 (oil .. sauce .. vermouth ...)
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- 16. CHEROKEE CHICKEN
- Brown chicken breast in butter or oil. Remove chicken breast from pan. Saute green pepper and minced onion. Add vermouth and cranberry sauce. Cook on ...
Ingredients: 7 (oil .. onion .. sauce .. vermouth ...)
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- 17. CHEROKEE CLUB CHEESE GRITS
- Cook grits in salted water, add grated cheese and butter. Beat in eggs and seasonings. Pour in buttered casserole and bake at 300 degrees for 1 hour. ...
Ingredients: 10 (cheese .. grits .. paprika .. salt .. tabasco ...)
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- 18. CHEROKEE CLUB SQUASH CASSEROLE
- Cook squash and onion together until tender. Drain and mash well. Add cheese and other ingredients. Pour into casserole, and top with buttered bread ...
Ingredients: 7 (accent .. cheese .. cornstarch .. onion .. salt ...)
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- 19. CHEROKEE CLUB'S FAMOUS HUSH PUPPIES
- Boil onions in water until tender, about 15 minutes. Mix dry ingredients well. With the water at a full rolling boil, pour dry ingredients in a small ...
Ingredients: 8 (cornmeal .. flour .. salt ...)
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- 20. CHEROKEE CORNMEAL PUDDING
- Heat milk and maple syrup together. Add corn meal gradually to avoid lumping. Add butter and cook mixture over very low heat, stirring until ...
Ingredients: 5 (meal .. milk .. syrup ...)
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