|Williams-Sonoma Holiday Entertaining|
|by Chuck Williams|
Packed with over 125 festive recipes, inspirational styling ideas, helpful information on planning and decorating, and stunning lifestyle photogra...
11 - 20 of 83 for cheese steak
May substitute for ... slices of flank steak in butter. Grill ... Top with Mozzarella cheese. Cover for ... cottage fries and put on plate. Put on garnish.
Grill steak to desired doneness. Saute shallots and garlic. Add brandy and cream. Reduce heat slightly. Blend in butter and cheese. Add white pepper to taste.
Mix all ingredients ... Lay the round steak on a cutting ... and Sargento Mozzarella cheese on the steak. ... uncover and top with 1 cup of Monterey Jack.
Saute onion in ... aside. Brown cubed steaks in 2 tablespoons ... Uncover and add grated Parmesan cheese over steaks and bake 10 more minutes without foil.
Saute green peppers ... on crust, sprinkle 1/3 of cheese on top. Add Steakum mixture. Top with rest of cheese. Bake at 375 degrees until cheese is melted.
Heat skillet with ... opened bun. Layer cheese on bottom, then ... slice sandwich in half for better handling. Bell pepper is also a good option as well.
Cut beef into ... an equal amount of beef - vegetable mixture atop of the bottom half of the rolls. Top with cheese and the roll tops. Makes 2 servings.
Melt butter in ... mix with Parmesan cheese. Cut meat ... boiling; pour over meat. When cooked, top with Mozzarella cheese slices and heat until cheese melts.
Arrange bacon slices ... 30 seconds. Place steak on a serving ... Spoon some sauce over steak. Pass remaining sauce. Garnish with parsley. Makes 8 serving.
Form oval shaped ... a slice of cheese in the center. ... brown gravy on top and simmer about 15-20 minutes. These are great served with mashed potatoes!
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