- 11. SOUR CREAM-CHEESE POTATO CASSEROLE
- Partially cook potatoes (firm), then grate. In pan, melt butter (butter) - add cheese and sour cream. Mix together with grated potato, salt and pepper ... until slightly browned and bubbly.
Ingredients: 5 (cheese .. cream .. potato ...)
|
- 12. SOUR CREAM-CHEESE POTATOES
- Boil potatoes in jackets until just ... saucepan, heat soup, butter, cheese and onion and pepper. When cheese melts, add sour cream. Mix. Pour over ... 350 degrees for 40 minutes.
Ingredients: 7 (cheese .. cream .. onion .. potatoes .. soup ...)
|
- 13. SOUR CREAM AND CHEESE POTATOES
- Mix together all ingredients and place in a two quart casserole or 7 x 11 baking dish. Bake at 350 degrees 35 to 45 minutes.
Ingredients: 6 (cheddar .. cream ...)
|
- 14. SOUR CREAM, CHEESE AND POTATO CASSEROLE
- Heat to a boil: ... 5 1/3 cups mashed potato flakes, 1 cup sour cream, 1 cup shredded Cheddar cheese, 1 teaspoon mustard. ... for 30 to 40 minutes.
|
- 15. SOUR CREAM AND CHEESE POTATOES
- Cook potatoes in skins. Let cool, ... refrigerated, allow longer cooking time.
Ingredients: 6 (cheese .. cream .. potatoes ...)
|
- 16. SOUR CREAM CHEESE POTATOES
- Cook potatoes in skins, cool, but ... until brown, about 35 minutes.
Ingredients: 6 (cheese .. cream .. potatoes ...)
|
- 17. SOUR CREAM AND CHEESE POTATOES
- Mix hash browns, 1/2 ... and pepper, onion, soup, sour cream and cheese together in a deep ... for 45 to 55 minutes.
Ingredients: 10 (cheese .. cream .. crumbs .. salt .. soup ...)
|
- 18. SOUR CREAM CHEESE POTATOES
- Mix all ingredients except 1 stick butter and corn flakes. Put in greased casserole (9 x 13 inches). Melt other stick butter and pour over 2 cups ...
Ingredients: 9 (cornflakes .. cream .. salt .. soup ...)
|
- 19. SOUR CREAM & CHEESE POTATOES
- Put in large buttered ... 2 c. grated Cheddar cheese 1 can cream of mushroom or any cream soup Pour over potatoes. Bake at 350 degrees for 1 hour.
Ingredients: 1 (potatoes)
|
- 20. POTATO CHEESE SOUP
- Bake potatoes until soft, then peel. ... potatoes, cooked bacon, and cheese. At the last minute, stir in the sour cream. Season to taste ... reheated, it gets better! .
Ingredients: 9 (broth .. cream .. flour .. milk .. potatoes ...)
|
