- 11. CHAMPAGNE PUNCH
- Mix all ingredients in punch bowl. To make ice ... bowl with the soda. Freeze.
Ingredients: 3 (ale .. juice ...)
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- 12. CHAMPAGNE PUNCH
- Combine all ingredients and ... before serving, transfer to punch bowl. Carefully pour 2 (4/5 quart) bottles of chilled champagne down side of bowl. ... Makes 40 (4 oz.) servings.
Ingredients: 4 (juice ...)
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- 13. CHAMPAGNE PUNCH
- Pour over ice mold in large punch bowl just as guests arrive. Powerful!!! Makes approximately 80 cups.
Ingredients: 4 (ale .. brandy .. vodka ...)
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- 14. RASPBERRY CHAMPAGNE PUNCH
- In blender puree raspberries. In large punch bowl combine raspberries, lemon, ... Asti Spumonti and stir gently.
Ingredients: 6 (sherbet .. sugar ...)
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- 15. CHAMPAGNE FRUIT PUNCH
- Pour all ingredients in a punch bowl over crushed ice and stir.
Ingredients: 6 (juice .. sweet ...)
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- 16. CHAMPAGNE PUNCH
- Chill thoroughly. Just before serving put mixture in punch bowl. Pour 2 4/5 quarts of chilled champagne down side of bowl. ... strawberries, lemon slices or whatever.
Ingredients: 4 (juice ...)
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- 17. CHAMPAGNE PUNCH
- Chill liquids. Pour into a large punch bowl and add sherbets. Wonderful for bridal showers. Makes 1 1/2 gallons.
Ingredients: 5 (juice .. sherbet ...)
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- 18. RASPBERRY CHAMPAGNE PUNCH
- In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, ... gently. Makes about 3 quarts.
Ingredients: 6 (sherbet .. sugar ...)
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- 19. CHAMPAGNE PUNCH
- Fresh fruit adds to this delightful punch. Sweeten to taste, pour over ice into your punch bowl. Makes 35-40 (5 oz.) servings.
Ingredients: 6 (blanc .. brandy .. juice .. lemons .. oranges ...)
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- 20. RASPBERRY CHAMPAGNE PUNCH
- In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, ... gently. Makes about 3 quarts.
Ingredients: 6 (juice .. sherbet .. sugar ...)
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