- 11. ALMOND BEEF ORIENTAL
- Cut beef into 3/4 ... until hot. Add onion, celery and stir fry 2 ... with hot rice. Serves 6.
Ingredients: 13 (almonds .. cornstarch .. diagonally .. oil .. root ...)
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- 12. CHICKEN CHOW MEIN
- Heat oil in wok ... salt, garlic, and ginger root. Brown and remove ... oil. Add vegetables (onions, celery, bok toy, and ... with rice and crisp noodles.
Ingredients: 15 (bias .. celery .. chestnuts .. oil .. root .. salt ...)
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- 13. CHINESE CHICKEN SALAD
- Combine rice, chicken, celery, water chestnuts, bean ... soy sauce, oil, ginger root and white pepper in ... over rice mixture, toss lightly.
Ingredients: 14 (celery .. cubes .. juice .. leaves .. mushrooms ...)
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- 14. EGG ROLLS
- Heat oil; brown meat. Add ginger root and desired seasoning. Stir ... sour or hot mustard sauce.
Ingredients: 11 (celery .. meat .. oil .. onion .. root .. sauce ...)
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- 15. HUNGARIAN CHICKEN SOUP
- Cook chicken in water; skim top carefully when starting to boil. Skim again later to make sure soup will be clear. Add salt and whole pepper. Let ...
Ingredients: 18 (cabbage .. carrots .. celery .. eggs .. flour .. greens ...)
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- 16. OMELET DU CRAWFISH ALA DAVE
- Peel crawfish and save ... tender, add shallots, garlic, celery and parsley. Saute until ... poured over omelet. Serves 6.
Ingredients: 15 (celery .. eggs .. parsley .. shallots .. shells ...)
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- 17. ROSOLNYK
- Cook vegetables in soup stock until tender. While vegetables are cooking, split the kidney lengthwise, remove the fat and gristle, then soak briefly ...
Ingredients: 11 (cream .. flour .. kidney .. pickles .. potatoes ...)
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- 18. SPARE RIBS AND CABBAGE
- Cover meat with cold water. Bring to simmer, remove scum. Simmer uncovered 1/2 hour. Quarter cabbage and parboil in salted water; drain. Add diced ...
Ingredients: 10 (cabbage .. carrot .. flour .. onion .. root ...)
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- 19. STIR-FRY CHICKEN WITH DRIED HOT PEPPERS
- (The secret to stir-fry ... a few seconds; add celery and bamboo shoots. Stir-fry ... with hot rice. Serves 4.
Ingredients: 19 (broth .. celery .. cornstarch .. oil .. peanuts ...)
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- 20. VEGETABLE CURRY
- In large saucepot saute carrots, celery, potatoes, onion, yellow ... raisins, chutney and chopped onions.
Ingredients: 12 (broth .. pieces .. root .. salt .. wedges ...)
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