- 11. HONEST - TO - GOODNESS CRAB CAKES
- Whisk first 7 ingredients ... to 8 hours. Melt butter in 1 large or ... bowl. Use with crab cakes.
Ingredients: 19 (cream .. crumbs .. egg .. juice .. lemon .. mayonnaise ...)
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- 12. LIPTAUER
- Combine minced onion in ... small mixing bowl cream butter. Gradually add cream ... Approximately 2 cups cheese spread.
Ingredients: 10 (mustard .. onion ...)
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- 13. POACHED COD WITH LEMON SAUCE
- Wash fish; pat dry. ... Dot with 1 tablespoon butter; cover. Bake at ... remaining sauce ingredients, except capers. Cook, stirring constantly, ... lemon slices. Makes 4 servings.
Ingredients: 12 (fillets .. juice .. lemon .. mayonnaise .. mustard ...)
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- 14. RYBNAIA SOLIANKA (RUSSIA)
- In a 3-4 quart ... 2-3 quart casserole, melt butter over high heat. Add ... from heat, stir in capers, lemon, parsley, and olives. Season to taste. Serves 6-8.
Ingredients: 14 (leaf .. onions .. parsley .. salt ...)
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- 15. SPAGHETTI AND TUNA SAUCE
- Ingredients: 10 (cream .. oil .. olives .. parsley .. spaghetti ...)
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- 16. VEAL PICCATA
- Combine flour, salt and ... excess. Heat 2 tablespoons butter with the oil in ... juice, lemon slices and capers to pan drippings. Heat ... capers over veal. Serves 4.
Ingredients: 8 (capers .. flour .. lemons .. oil .. salt ...)
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- 17. BLUE CHEESE PATE
- Mix blue cheese, ham, cream cheese and butter until smooth. Fold in pickles and capers. Chill for 2 ... as cucumbers, zucchini, mushrooms, etc.
Ingredients: 7 (capers .. cheese .. chives .. ham .. pickles ...)
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- 18. CHICKEN PICCATA
- Dip chicken in flour, ... pan leaving oil. Melt butter; add lemon juice and capers. Heat, adding sherry. Reduce. Pour over chicken and serve.
Ingredients: 9 (capers .. crumbs .. flour .. juice .. oil .. sherry ...)
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- 19. CREAMED EGGS
- Prepare patty shells according ... Meanwhile brown ham in butter in a saucepan. Add ... hot patty shells. Serves 6.
Ingredients: 10 (flour .. milk .. onion .. pieces .. shells ...)
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- 20. HORIZON STUFFED SNAPPER
- Preheat oven to 350 ... pepper. Set aside. melt butter in large, heavy skillet ... the bread cubes, cucumber, capers, cloves, sage, almonds, ... moist. Serves 6 to 8.
Ingredients: 14 (bacon .. capers .. cloves .. crusts .. cucumbers ...)
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