- 11. CHILLED CANTALOUPE SOUP
- Cut cantaloupe in half and remove ... thoroughly. Garnish with mint leaves.
Ingredients: 6 (allspice .. juice .. leaves ...)
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- 12. CHILLED CANTALOUPE SOUP
- Blend cantaloupe and apple juice together ... Chill before serving. Serves 10-12.
Ingredients: 4 (cassis .. cream .. juice ...)
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- 13. CHILLED CANTALOUPE-PEACH SOUP
- Peel, pit and slice ... with everything except the cantaloupe and orange juice. (Honey, ... very cold. Garnish with blueberries.
Ingredients: 8 (cinnamon .. honey .. juice .. nutmeg .. peaches ...)
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- 14. COLD CANTALOUPE SOUP
- Blend cantaloupe, half and half, ... sour cream in each bowl.
Ingredients: 7 (cinnamon .. cream .. half .. honey .. juice ...)
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- 15. CREAM OF CANTALOUPE SOUP
- Slice cantaloupes open, clean out centers. ... Garnish with fresh mint sprig.
Ingredients: 4 (cantaloupes .. cream .. sugar ...)
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- 16. ICED CANTALOUPE SOUP
- Remove seeds and skin from cantaloupe. Cut flesh into ... of nutmeg. Makes 4 servings.
Ingredients: 7 (cantaloupe .. cinnamon .. honey .. milk .. yogurt ...)
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- 17. CANTALOUPE SOUP
- Halve, seed, peel and cube cantaloupe. Combine 1/2 of ... with mint leaves before serving.
Ingredients: 6 (allspice .. juice ...)
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- 18. CHILLED CANTALOUPE AND STRAWBERRY SOUP
- Place everything in a food processor and puree until smooth. Chill and serve with fresh mint leaves.
Ingredients: 7 (juice .. lemon .. yogurt ...)
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- 19. QUANTITIES FOR SERVING 100 PEOPLE
- Ingredients: 23 (bread .. cakes .. cantaloupes .. coffee .. corn ...)
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- 20. MELON SOUP
- Peel and seed the cantaloupe. Cut into chunks. ... chopped and added to soup after blending is completed, ... to individual taste. Serves 6.
Ingredients: 5 (cantaloupe .. juice .. mint ...)
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