- 11. MARIA'S CANNELLONI
- Heat 2 tablespoons oil ... in each baking dish. Fill each crepe with a ... sauces. Sprinkle with Parmesan cheese. Bake, uncovered for ... serving. Serves 8 to 10.
Ingredients: 18 (cheese .. crepes .. flour .. milk .. oil .. sauce ...)
|
- 12. CANNELLONI
- Combine all ingredients. Mixture must be smooth. Using a 6 inch skillet, lightly grease, make thin crepes with about 1 tablespoon batter. Try not to ...
Ingredients: 10 (egg .. eggs .. flour .. oil .. veal ...)
|
- 13. CANNELLONI BELLISIMO
- Saute green onions and ... and 1/2 cup sauce. Fill cooked shells and pour remaining sauce on top. Bake for 45 minutes or until golden brown.
Ingredients: 7 (cheese .. cream .. mushrooms .. onion ...)
|
- 14. CANNELLONI CAPRICCIO
- Blend well. Refrigerate 1 ... add 2 tablespoons Parmesan cheese and 1 egg yolk. Divide filling among 12 crepes, roll ... not freeze well. Serves 6.
Ingredients: 9 (cheese .. egg .. eggs .. flour .. milk .. salt ...)
|
- 15. CANNELLONI
- Preheat oven to 350 degrees. If Cannelloni, as purchased, are ... with 2 tablespoons Parmesan cheese and finely chopped spinach, ... and mix well. If filling tends to dry while ... bubbly. Makes 3 dozen Cannelloni.
Ingredients: 12 (cheese .. cream .. flour .. top ...)
|
- 16. CANNELLONI
- Serves 6 In large ... from heat. Meanwhile, cook cannelloni according to package directions. ... cup of the Mozzarella cheese, 1/4 cup of ... egg yolks; mix well. Fill Cannelloni, using a heaping 1/3 cup filling per shell. Spread 1/2 ... 15 minutes or until bubbly.
Ingredients: 17 (beef .. cheese .. manicotti .. onion .. parsley ...)
|
- 17. SAVORY CANNELLONI
- Saute garlic in butter ... low heat. Stir in cheese. Stir until cheese ... oven to 350 degrees. Fill shells. Place in buttered ... Spoon sauce over filled cannelloni. Bake 20 minutes, ... bubbles. Serve immediately. Serves 4.
Ingredients: 17 (bouillon .. cheese .. flour .. half .. seasonings ...)
|
- 18. SAVORY CANNELLONI
- For sauce, saute garlic ... to low, stir in cheese until melted; set aside. For cannelloni, parboil shells according ... oven to 350 degrees. Fill shells, place in buttered ... golden and bubbles. Serve immediately.
Ingredients: 17 (bouillon .. cheese .. flour .. half .. ham .. onion ...)
|
- 19. SAVORY CHICKEN CANNELLONI
- Sauce: sauce garlic in ... to low. Stir in cheese until melted (set aside). Cannelloni, parboil shells according ... oven to 350 degrees fill shells. Place in buttered ... golden and bubbles (serve immediately).
Ingredients: 16 (bouillon .. cheese .. flour .. half .. onion .. shells ...)
|
- 20. CANNELLONI
- For filling: Combine onion, garlic ... in drained spinach, Parmesan cheese, oregano, salt and ... cold water. To assemble: Fill each manicotti shell with ... servings. A good meal anytime.
Ingredients: 18 (beef .. cheese .. eggs .. flour .. garlic .. milk ...)
|
