- 11. CANNED GREEN BEANS
- Wash beans. Pack in jars ... boil, time for 3 hours.
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- 12. CANNED GREEN BEANS
- Bring to a rolling boil, boil for 20 minutes put in hot jar and seal.
Ingredients: 5 (salt .. sugar .. vinegar ...)
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- 13. CANNED GREEN BEANS
- Cook the above ingredients together for 30 minutes. Put in hot quart jars. Add 1 teaspoon salt per quart and seal jar.
Ingredients: 3 (beans .. sugar .. vinegar)
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- 14. CANNED GREEN BEANS
- Mix ingredients and bring to a boil. Add beans and boil 30 minutes. Put in cans and seal.
Ingredients: 5 (beans .. salt .. sugar .. vinegar ...)
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- 15. CANNED GREEN BEANS
- Prepare beans as for table use, ... until tender, about 20 minutes.
Ingredients: 5 (beans .. salt .. sugar .. vinegar ...)
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- 16. CANNED GREEN BEANS
- Combine water, white vinegar ... a boil. Put in beans and bring to a ... liquid and use fresh water.
Ingredients: 4 (beans .. sugar .. vinegar ...)
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- 17. CANNED GREEN BEANS
- Put beans and other ingredients in a large open pot, cover with water. Boil for 30 minutes. Place in jars and seal.
Ingredients: 4 (beans .. salt .. sugar .. vinegar)
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- 18. CANNED GREEN BEANS
- Put on to boil ... until tender. Place the beans from the jar into ... and some hot corn bread.
Ingredients: 4 (beans .. meat .. sugar ...)
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- 19. GREEN BEAN CASSEROLE
- Combine green beans, soup, milk, pepper ... thawed and drained. Serving Size: 6
Ingredients: 5 (milk .. onions .. soup ...)
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- 20. CONFETTI BEAN DIP
- First, create a bread ... aside. To prepare the bean dip, heat the olive ... set aside. Rinse the beans under cold water and ... salsa. Garnish with cilantro, green onions, and a dollop ... before using in above mixture.
Ingredients: 12 (beans .. bread .. cream .. oil ...)
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