- 11. EASY CHICKEN AND DUMPLINGS
- Boil chicken and save ... a boil and add biscuits. Pinch biscuits off ... NOT COVER. Boil until dumplings (biscuits) stop floating on ... medium heat. Salt/pepper to taste.
Ingredients: 3
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- 12. CHEESE DUMPLINGS CASSEROLE
- Simmer meat until brown. ... Prepare dumpling by spreading biscuits apart, filling with cheese, ... to a boil. Drop dumplings into boiling mixture, lower ... Makes enough for 6-8 servings.
Ingredients: 6 (beef .. biscuits .. tomatoes ...)
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- 13. FAST & EASY CHICKEN `N DUMPLINGS
- Cook chicken until done; ... from chicken. Cut each biscuit into 3 pieces and ... well. Return chicken to dumplings and salt and pepper to taste.
Ingredients: 4 (biscuits .. breasts .. flour ...)
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- 14. CHICKEN & DUMPLINGS
- Boil chicken in water ... floured board, roll out biscuits and cut into little ... bone. Return chicken to dumplings and heat until good ... pepper to taste and enjoy.
Ingredients: 6 (biscuits .. bouillon .. salt. .. soup ...)
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- 15. HOMEMADE CHICKEN DUMPLINGS
- Cook chicken until done, ... 10 minutes. Then use biscuits as dumplings. Cook until done. ... heat. Makes about 8 servings.
Ingredients: 6 (biscuits .. milk .. soup ...)
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- 16. CHICKEN & DUMPLING
- Cook chicken in enough ... again. Put 1 small can Pet milk in the ... it is heating, roll biscuits out on dough board. ... to even out the dumplings. Cook until you think they are done.
Ingredients: 6 (biscuits .. milk .. potato ...)
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- 17. NO-FAIL CHICKEN AND DUMPLINGS
- Boil hen 2 hours ... to prepare to roll canned biscuits. Roll them out ... 4 pieces (once all dumplings are rolled and cut, ... boxes directions. Season to taste.
Ingredients: 8 (biscuits .. flour .. milk .. soup ...)
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- 18. CHICKEN AND BROWN DUMPLINGS
- Water to cover bottom ... go over top of dumplings.) Put enough water ... of pan. This is yummy!
Ingredients: 4 (dough ...)
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- 19. QUICK, BUT GOOD, CHICKEN-N-DUMPLINGS
- Take chicken and remove ... to a boil. Take biscuits and pinch off pieces to form dumplings. Put pieces directly ... Serves about 6 to 8.
Ingredients: 7 (biscuits .. flour .. milk .. soup ...)
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- 20. CHICKEN AND DUMPLINGS
- Wash and prepare chicken ... boil as you prepare biscuits. Open cans, make 6 balls ... may be added to dumplings for serving. Preparation time: 45 minutes. Serves 6 to 8.
Ingredients: 5 (parts ...)
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