- 11. HEATH CANDY BAR PIE
- Mix finely crushed candy bars (reserve a few crumbs ... pie crust. Store in refrigerator.
Ingredients: 4 (bars .. crust .. whip ...)
|
- 12. CANDY BAR CRESCENT PUFFS
- Heat oven to 375 ... 8 triangles. Cut each candy bar in half crosswise. Place ... while slightly warm. 8 pastries.
Ingredients: 7 (bars .. cocoa .. milk .. rolls .. sugar ...)
|
- 13. CANDY BAR ANGEL
- Shred or crumble the ... and sprinkle the crushed candy bars over it all. Serve ... bananas over the pudding layer.
Ingredients: 5 (cake .. extract ...)
|
- 14. CANDY BAR CRESCENT PUFFS
- Heat oven to 375 ... 8 triangles. Cut each candy bar in half crosswise. Place ... over warm rolls. 8 servings.
Ingredients: 6 (bars .. cocoa .. milk .. rolls .. sugar ...)
|
- 15. CHOCOLATE CANDY BAR CAKE
- Cream butter and sugar ... vanilla, chocolate syrup and candy bars. Combine flour, baking ... 2 extra large loaf pans.
Ingredients: 10 (buttermilk .. eggs .. flour .. nuts .. salt .. soda ...)
|
- 16. REESE CANDY BARS
- Mix ingredients and press ... melt 2 large chocolate candy bars and pour over mixture in pan. Let cool and cut.
Ingredients: 4 (bars .. sugar ...)
|
- 17. CANDY BAR CUSHION COOKIES
- Cream together butter and ... with ribbon plate for bar cookies. Make a long ... sheet. Place milk chocolate candy on dough, cover with ... inch strips with sharp knife.
Ingredients: 6 (bars .. egg .. flour .. sugar .. vanilla ...)
|
- 18. CANDY BAR PIE
- In small pan combine milk, candy bars and marshmallows. Cook, stirring ... curls. Refrigerate. Yield: 8 servings.
Ingredients: 5 (crust .. marshmallows .. milk .. pieces .. whip)
|
- 19. CHOCOLATE CANDY BAR ICE CREAM
- Cut MILKY WAY® bars in small pieces; set ... low heat, stir until candy is melted. Remove from ... fill line. Freeze and eat.
Ingredients: 5 (bars .. milk .. sugar ...)
|
- 20. CANDY BAR DESSERT
- Mix crackers, peanut butter and candy bars; put 2/3 into ... on the top as desired.
Ingredients: 4 (cream .. crumbs ...)
|