Results 11 - 20 of 237 for candied fruit slices
Cut up fruit and chop nuts. ... degrees for 12 to 15 minutes. Makes about 120 cookies if teaspoon dropped. (Will like even if you don't like fruit cake!)
Combine first 6 ... each addition. Add fruit mixture. Fold in ... 10" tube pan lined with greased brown paper. Bake in 275 degree oven for 3 to 4 hours.
Thoroughly drain fruit. Boil juice ... with pound cake slices. Sprinkle sherry ... pudding, allow to set. Decorate with whipping cream and candy sprinkles.
Combine the first ... dry ingredients and fruit syrup alternately in ... bake in very slow oven (275 degrees) about 4 hours. Makes a 5 pound fruit cake.
Prepare cake or ... directions. Drain canned fruit. Prepare pudding ... container of whipped topping, coconut, nuts. Repeat layers. Decorate top as desired.
Stir milk, marshmallows ... dates, raisins, walnuts, candied fruit, cherries, and ... firmly into Jel-n-Serve, seal and chill for two days before serving.
Sift flour, baking ... Add lemon extract, fruit, and nuts ... slow oven (300 degrees) for 2 to 2 1/2 hours. Test with toothpick. Makes one 10 inch cake.
Sift flour, baking ... into batter. Mix fruit and nuts in ... found I got 2 large loaves and 1 medium loaf. This is a fresh fruit cake. Very, very good!
Generously grease a ... mix together walnuts, candied fruit, raisins and ... week or so before using - may be stored this way for weeks and even months).
Well built machine calls for dry yeast in inner pot on side. Add all dry ingredients in order on top. Then add lukewarm water. Add egg, butter, ...
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