|by Michael McLaughlin|
Morel, shiitake, cremini, oyster, chanterelle, porcini--complete with information on choosing, storing, and preparing a diverse mycological harves...
Results 11 - 20 of 21 for campbells beefy mushroom soup
Brown ground beef and onions in a skillet. Drain off fat. In saucepan combine tomato juice, mixed vegetables and beefy mushroom soup. Add ground beef; heat.
Use 1 can ... skillet until almost done. Add soup and stir slightly to mix with pan drippings. Cover and simmer over low heat 10-15 minutes. Serve with rice.
Crumble beef into ... cooking. Stir in soup and reserving beef, ... sprinkle with cheese. Microwave uncovered on high 3 minutes or until cheese is melted.
Mix thoroughly, 1/3 cup soup, beef, bread ... simmer 20 minutes or until done. Stir occasionally. Serve over cooked noodles; garnish with bacon. 6 servings.
Mix thoroughly 1/4 cup soup, beef, bread ... remaining soup and water. Cover; cook over low heat 20 minutes or until done. Stir occasionally. Makes 6 servings.
Mix thoroughly 1/4 cup soup, beef, bread ... Fry pouring off excess drippings. Stir in remaining soup and water. Cover and simmer 20 minutes or until done.
Chop slices of ... until brown. Add mushroom soup and simmer for ... Serve over Uncle Ben's Whole Grain Brown Rice or mashed potatoes. Serves 8 to 10 people.
Mix thoroughly 1/4 cup soup, beef, bread ... until done. Stir occasionally. I like a lot of soup so I use 2 cans of soup. This is great on rice or with rice.
Trim any excess ... pan. Stir in soup and brown gravy. ... minutes. Meanwhile cook noodles as directed. Serve beef over noodles or if preferred over rice.
Mix 1/4 cup soup with all other ... Cover and cook over low heat, for about 20 minutes or until done. Stir occasionally. Great when accompanied with rice.
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