- 11. COLE SLAW
- Mix together. Heat over medium heat. Add 1/8 cup cooled bacon drippings to dressing. Cool and add to cabbage mixture
Ingredients: 8 (mustard .. onion .. sauce .. sugar ...)
|
- 12. VINAIGRETTE COLE SLAW
- Fry bacon until crisp. Drain and ... pepper and onion. Pour salad dressing over, then mixture ... into cole slaw and toss.
Ingredients: 6 (bacon .. cabbage .. onion ...)
|
- 13. SAUTEED CABBAGE
- Mix all ingredients except bacon and marinate for about ... with marinated dove. Serves 10.
Ingredients: 6 (italian .. sugar .. vinegar ...)
|
- 14. SIX LAYER CABBAGE SALAD
- Layer cabbage, cauliflower, onion, cheese and bacon in bowl. Mix salad dressing, lemon juice, salt ... diced celery may be added.
Ingredients: 9 (cheese .. juice .. onion .. pieces .. sugar ...)
|
- 15. SPINACH PASTA SALAD WITH TORTELLINI
- In a large saucepan ... again. In a large salad bowl toss together tortellini, spinach, cabbage or radicchio, bacon and green onions. Cover ... tortellini mixture. Makes 12 servings.
Ingredients: 7 (chutney .. radicchio .. spinach .. tortellini ...)
|
- 16. STUFFED CABBAGE ROLLS
- Early in day or day before; wash cabbage; cut out core. Cook whole in boiling water until barely tender; drain. Combine other ingredients and mix ...
Ingredients: 18 (drippings .. ground .. juice .. onion .. paprika ...)
|
- 17. CABBAGE SALAD
- Chop cabbage and cauliflower. Layer cabbage, cauliflower, bacon bits and onion. Mix salad dressing and sugar and ... about 1/2 hour before serving.
Ingredients: 7 (bits .. cabbage .. cheese .. onion .. sugar ...)
|
- 18. BROCCOLI SALAD
- Mix above ingredients. In a separate bowl, mix dressing. Pour dressing over salad and mix.
Ingredients: 9 (cabbage .. onions .. stems .. sugar .. vinegar ...)
|
- 19. GRANDMA'S HOT CABBAGE SLAW
- Finely shred the cabbage. Fry bacon in a large pot. ... is just tender. Combine salad oil, vinegar and salt ... Cool a bit before serving.
Ingredients: 6 (cabbage .. oil .. salt .. vinegar ...)
|
- 20. GRANDMA'S RED CABBAGE
- Combine all ingredients, cover tightly and steam until cabbage is tender, about 30 minutes. Stir occasionally. (More vinegar may be added for a tart ...
Ingredients: 9 (cabbage .. oil .. salt .. seeds .. sugar .. vinegar ...)
|
