11 - 20 of 42 for butterscotch sauce no cream

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Beat yolks well ... minutes. Cool. Whip cream and add 3 ... ingredients and bring to a boil. Cook until thick. Pour over torte while sauce is still warm.

Mix and boil for 3 minutes. This can be made into chocolate sauce by adding 1 square of melted Baker's chocolate or mix cocoa with brown sugar.

Cook syrup, sugar, water and butter at 360 degrees or soft ball stage. Cool slightly. Add milk, vanilla and salt. Mix well and store in refrigerator.

Combine all ingredients; ... for 40 minutes. Sauce: 3/4 cup ... butter, 1 cup cream, and 1/2 ... Remove from heat and add vanilla. Cool and serve. 6 servings.

Mix together and boil 5 minutes. Stir. Add 1 teaspoon vanilla. Put over ice cream. Makes 2 cups.

Prepare Sauce: Combine butter ... degrees for 30 to 35 minutes. Spread whipped cream over cooked torte with butterscotch sauce, spread over whipped cream.

Have ingredients at ... Frost with whipped cream or Cool Whip ... and top with butterscotch sauce. Combine sauce ... until thickened. Add vanilla. Cool.

Boil together corn syrup, brown sugar and butter until consistency of heavy syrup. Cool slightly. Add milk. Makes 1 pint.

Combine ingredients. Bring to a boil and cook to soft ball stage. Remove from heat. Cool slightly and add cream, salt and vanilla. Beat well. Makes 1 cup.

Blend brown sugar with butter. Add salt, cream of tartar, and ... stirring occasionally. Add vanilla. Yield: 1 1/4 cups. Serve over ice cream or baked goods.

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