- 11. BUTTERSCOTCH PUDDING COOKIES
- Mix pudding and sugar. Blend in ... 350 degrees for 15 minutes.
Ingredients: 8 (egg .. flour .. oatmeal .. soda .. sugar ...)
|
- 12. BUTTERSCOTCH PUDDING COOKIES
- Mix flour, baking soda. Combine butter, the sugars, pudding mix and vanilla in ... 10 minutes. Yield 10 dozen.
Ingredients: 10 (chips .. eggs .. flour .. optional .. soda .. sugar ...)
|
- 13. BUTTERSCOTCH PUDDING DESSERT
- Crust: Mix together; pat ... spread over cooled crust. Pudding: Cook pudding and ... Top with Cool Whip. Refrigerate.
Ingredients: 8 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
|
- 14. BUTTERSCOTCH PUDDING SUPREME
- Take ice cream out ... cups milk with the pudding. Fold in all ... kind of instant pudding mix.
Ingredients: 7 (cream .. milk .. whip ...)
|
- 15. BUTTERSCOTCH PUDDING
- Make a crust of ... evenly over crust. Mix pudding and milk accordingly to ... and sprinkle with nuts. Refrigerate.
Ingredients: 9 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
|
- 16. BUTTERSCOTCH PUDDING CAKE
- Cook according to directions. ... 1 (6 ounce) package butterscotch morsels and 1/2 cup ... minutes in 9x13 greased pan.
Ingredients: 1
|
- 17. BUTTERSCOTCH PUDDING CAKE
- Cream shortening to soften, ... light and fluffy. Add pudding. Mix and blend ... 35 minutes at 350 degrees.
Ingredients: 10 (buttermilk .. flour .. soda .. syrup .. vanilla ...)
|
- 18. BUTTERSCOTCH PUDDING CAKE
- Cook pudding as directed. Remove from ... 45 minutes. Do not overbake.
Ingredients: 4 (morsels .. pecans ...)
|
- 19. BUTTERSCOTCH TAPIOCA PUDDING
- Brown 1 stick butter in heavy, 4-quart saucepan. Add 2 cups brown sugar; cook together a few minutes. Now add 2 cups water and 3/4 teaspoon salt; ...
|
- 20. BUTTERSCOTCH GRAHAM CRACKER PUDDING
- Melt in a skillet 3 tablespoons butter; add 1/2 cup of brown sugar; stir and cook until brown. Scald 1 quart of milk in the top of a double boiler ...
|