- 11. BUBBLE AND SQUEAK
- Fry bacon. Remove from skillet and reserve. Mix all of the other ingredients (by hand) in the skillet with bacon drippings. Cook until brown, about ...
Ingredients: 8 (salt .. sugar ...)
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- 12. BUBBLE AND SQUEAK
- Put in layers in a casserole: 2 c. cooked, chopped cabbage Top with 2 cups cream sauce, sprinkle with bread crumbs. Bake at 350 degrees for 30 ...
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- 13. BUBBLE AND SQUEAK
- Heat butter or fat in large skillet and fry onion until softened. Add cabbage and cook 2 minutes over low heat. Fold in mashed potatoes until well ...
Ingredients: 4 (fat .. minutes .. potatoes ...)
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- 14. BUBBLE 'N SQUEAK
- Fry bacon; remove to drain. Retain 1/2 of drippings in pan. Peel and slice potatoes, shred cabbage. Combine and cook in bacon drippings on medium ...
Ingredients: 3 (bacon .. cabbage .. potatoes)
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- 15. BUBBLE & SQUEAK
- Saute onion and sausage together. (An iron skillet works best.) Add potatoes and cook over low heat until potatoes are halfway done. Wash and chop ...
Ingredients: 5 (sausage .. vinegar ...)
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- 16. BUBBLE AND SQUEAK
- In large skillet melt butter over low heat. Add onion and saute until tender. Combine cabbage, mashed potatoes, and beef. Press into skillet with ...
Ingredients: 5 (beef .. cabbage .. onion .. potatoes ...)
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- 17. BUBBLE & SQUEAK
- (Even if you have less or more of one or both of the above the recipe will still work well.) Heat bacon grease in skillet until hot. Add the ...
Ingredients: 4 (cabbage .. grease .. potatoes ...)
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- 18. BUBBLE AND SQUEAK
- In heavy frying pan, melt butter, add onion and cook until tender. Add boiled cabbage and mix well. Cook about 2 minutes. Mix in mashed potatoes and ...
Ingredients: 4 (min. .. potatoes ...)
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- 19. BUBBLING SQUEAK
- Put ground beef, chopped onions, celery and pepper in pan. Let cook until redness leaves the beef. Then add tomatoes and simmer sauce. Cook macaroni ...
Ingredients: 6 (beef .. celery .. macaroni .. onion .. tomatoes ...)
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- 20. BUBBLE & SQUEAK
- Forty-five minutes before the meal is ready to eat, place vegetables in a pot with an inch of water. Bring to a boil, reduce heat and cover to ...
Ingredients: 5 (links .. wedges ...)
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