- 11. BBQ SPARE RIBS
- Place ribs in shallow ... pour some of the sauce over the ribs. Bake until done. Serve remaining sauce with ribs at the table.
Ingredients: 15 (catsup .. ribs .. salt .. sauce .. smoke .. sugar ...)
|
- 12. JERKY
- In case you cannot ... prefer. Soak meat in sauce. Meat will absorb ... 6-8 hours in a dehydrator.
Ingredients: 44 (cinnamon .. clove .. cloves .. juice .. ketchup ...)
|
- 13. SHISH KABOB MARINADE
- Combine above ingredients. Marinate smoked sausage, polska kielbasa or Cheddar wurst links for 1 hour or more. Grill 4 minutes each side basting with ...
Ingredients: 6 (cloves .. ground .. honey .. mustard .. oil .. sauce)
|
- 14. HICKORY BRISKET SLICES
- 4 pound brisket or ... in shallow pan. Pour sauce over and between slices. Heat in slow oven for about 1 hour. Serves 10.
Ingredients: 14 (catsup .. juice .. mustard .. sauce .. vinegar ...)
|
- 15. LEMON CHINESE CHICKEN
- In medium sized bowl, combine lemon juice, soy sauce, mustard, vegetable oil, and ... Makes approximately 24 chicken morsels.
Ingredients: 6 (cubes .. juice .. mustard .. oil .. sauce ...)
|
- 16. MARINADE FOR SAUSAGE - KIELBASA
- Marinate 1 hour or more. Grill sausage 4 minutes each side, basting with marinade.
Ingredients: 6 (cloves .. honey .. mustard .. oil .. sauce ...)
|
- 17. MARINATED CHICKEN
- Cut tips off wings and discard. Cut wings in half. Marinate in mixture 8 hours or overnight, turning once. Place single layer in shallow pan, ...
Ingredients: 6 (mustard .. sauce .. sugar .. wings ...)
|
- 18. ONE POUND PORK CHOPS
- Mix all marinating ingredients ... pan and pour marinating sauce over them. Put in ... them over in morning. Brown pork chops. Put in ... Sauce: Mix together dry mustard, sugar and water. ... 1/2 hour at 350 degrees.
Ingredients: 11 (catsup .. molasses .. mustard .. sauce .. sugar ...)
|
- 19. OVEN BARBECUED RIBS
- Bake ribs at 325 ... drain off fat; mix sauce ingredients and pour over ... 1 hour longer, basting frequently.
Ingredients: 9 (catsup .. garlic .. honey .. juice .. mustard .. ribs ...)
|
- 20. PORK CHOPS
- Mix ingredients and bring ... bone side up. Pour sauce over the chops and ... water, ketchup, chili sauce, brown sugar and dry mustard. Dilute dry mustard, ... degree oven until slightly glazed.
Ingredients: 11 (chops .. ketchup .. molasses .. mustard .. salt ...)
|
