|Mary Berry's Foolproof Cakes|
|by Mary Berry|
Mary Berry has a long-established reputation for providing the home cook with easy-to-follow, reliable recipes but, if there's one area where she ...
11 - 20 of 285 for broccoli soup using campbells
Saute broccoli, onion, carrot until tender. Add milk to soup, stirring until smooth. Add soup mixture to broccoli, onion, carrot. Heat but do not boil.
Prepare Ramen noodle soup according to package ... the liquid. Stir in mushroom soup and milk. Add chicken and broccoli. Heat through. Makes 5 1/2 cups.
In skillet, in ... color. Stir in soup and water. Add broccoli. Heat to ... tender, stirring occasionally. Spoon into pita bread halves. Makes 6 servings.
1. Combine soup and milk. Conventional: ... vegetables such as broccoli, cauliflower and ... Parmesan Broccoli Sauce: Add 1/4 cup grated Parmesan cheese.
In a 3 quart microwave-safe casserole, combine broccoli, carrots, onion ... small bowl, stir soup until smooth. Stir ... minutes. Makes 4 cups or 4 servings.
In skillet over ... fat. Stir in soup, water or ... to boiling. Add broccoli. Reduce heat ... minutes or until chicken is fork tender and broccoli is done.
Cook broccoli; drain. In ... mix with 1 cup of bread crumbs or crushed corn flakes. Spread on top. Bake at 350 degrees until bubbly, about 35-40 minutes.
Thaw broccoli and cook according ... in large pan soup (blend with wire ... and half. I cook the broccoli in the package in the microwave for 5 minutes.
In skillet over ... remaining butter, cook broccoli, carrots and ... often. Stir in soup, milk and ... minutes or until chicken is fork tender. Serving 4.
1. In 1 1/2 quart shallow casserole, combine soup, milk, soy sauce and pepper. Stir in broccoli and 1/2 can ... minutes. Microwave cooking time: 9 minutes.
top of page