11 - 20 of 36 for boneless canned ham
Mix together. Ham scored and studded ... degrees for 1 hour. Baste with sauce. Baste with sauce very 15 minutes. When serving, use sauce over sliced ham.
Preheat oven to ... discard casing from ham. Using a ... yield about twelve 4 ounce servings; remaining ham can be wrapped and refrigerated for future use.
Wrap ham slice around strip ... with sauce. Reheat by placing in microwave on defrost until hot. If you plan on freezing you should double sauce recipe.
Combine seasoning mix ... high heat. Add ham and cook until ... servings. For full cajun impact, you may double the amount of red, white, and black pepper.
Saute ham and chicken in ... hours. Place "package" on serving plates, open and fold back. Delicious! Serving suggestion: Pineapple salad, Green beans, corn.
Bake ham in 325 degree ... ham and leave in oven for an additional 10 minutes, a total of 30 minutes baking time after sauce is put on ham. Serves 8 to 10.
Bake ham for 30 minutes. ... hours. Remove from oven, slice. Cover slices with dripping, re-wrap and let it stay in oven another 30 minutes with the oven off.
In large nonstick ... are tender. Stir in beans and turkey ham; cook until thoroughly heated. Just before serving, sprinkle with parsley. Makes 5 servings.
Put ham into microwavable dish, ... cherries in them on top of ham. Towel cover. Bake until done, about 5-6 minutes. Baste in between. Very juicy ham!!!
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