|James McNair's Potato Cookbook|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
Results 11 - 20 of 631 for boiled red potatoes
Boil potatos 6-8 minutes until ... yes, it must be Miracle Whip Salad Dressing, no substitutes! (I was never a fan of pickle or vinegar in a potato salad.)
Boil the potatoes until cooked to ... be smothering the boiled potatoes in! WOW ... taste compared to the smell emitted and the tears evoked. HAPPY EATING!
Begin with hard ... broth bring to boil and cook over ... chopped or sliced boiled eggs and fold ... a simmer; cook until tender but not mushy. - Stewart
Peel potatoes and chop into ... water reaches a boil, turn heat ... minutes, test a potato to see if ... hour, though dish may be eaten warm, if desired.
In a large pot of water cook potatoes (halved) for 15 ... served with picnic items such as sweet pickles, cole slaw, olives, etc. Makes: 6-10 servings.
Wash and quarter the red potatoes, place in ... and walnuts to potato mixture. Mix together ... can serve immediately for a flavorful warm dish. . Palmer
Mix all ingredients except the corn flour in a bowl. Make small patties and wrap with the corn flour. Now fry them in oil. Serve hot.
Clams- 1.5-2 lbs. ... per person +10% Potatoes- 1.5 medium red per person +10% ... & whole) Sweet Potato- .25 lb ... will support a boil for 8-10 people. ... 10 min of cooking.
Place an 8 ... the carrots and red potatoes. In the ... not overcook. Remove the toothpicks from the cabbage before serving. Serve with yellow mustard!
Peel potatoes and chop into ... water reaches a boil, turn heat ... min, test a potato to see if ... an hour, though dish may be eaten warm, if desired.
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