- 11. PASTA WITH BLUE CHEESE SAUCE
- In large pan boil ... heat, add 1/2 cup cheese and sour cream, return ... with additional cheese. Serves 6.
Ingredients: 10 (cream .. flour .. macaroni .. milk .. optional ...)
|
- 12. SOUTH WEST BLUE CHEESE BACON BURGERS
- Pre-cook bacon. Mix hamburger and hot sauce in container. Shape into ... burgers, add bacon and blue cheese to top. Grill 3 ... with cilantro mixed in. Enjoy.
Ingredients: 6 (bacon .. buns .. cheese .. salt .. sauce ...)
|
- 13. BLUE BEER DIP
- Place all ingredients in a food processor or blender and process until smooth. Refrigerate until ready to use. Makes about 2 cups.
Ingredients: 4 (sauce ...)
|
- 14. BLUE CHEESE DRESSING
- Place all ingredients, except mayonnaise and blue cheese, in mixing bowl. ... Makes about 2 1/2 cups.
Ingredients: 8 (cream .. mayonnaise .. mustard .. salt .. sauce ...)
|
- 15. LO-CAL DIET BLUE CHEESE DRESSING
- In a small mixer bowl, combine yogurt, half of blue cheese, sugar, celery seed, and hot pepper sauce. Beat with rotary ... cup (13 calories per tablespoon).
Ingredients: 5 (cheese .. sauce .. sugar .. yogurt ...)
|
- 16. BLUE CHEESE BURGERS
- In a medium size ... combine egg and Worcestershire sauce. Stir in rye ... Place about 2 tablespoons blue cheese atop each of 6 ... with alfalfa sprouts. Serves 6.
Ingredients: 10 (beef .. cheese .. crumbs .. egg .. mustard .. sauce ...)
|
- 17. BLUE CHEESE DRESSING
- Cream in food processor or blender - cream cheese first, then all other ingredients, except blue cheese, until creamy. Add ... serving. Makes 2 1/2 cups.
Ingredients: 9 (cheese .. cream .. mayonnaise .. mustard .. salt ...)
|
- 18. MAYTAG BLUE CHEESE DRESSING
- Makes 1 cup. Blend mayonnaise with blue cheese until smooth. Add all remaining ingredients and mix well. Cover and chill.
Ingredients: 12 (cream .. juice .. mayonnaise .. onion .. parsley ...)
|
- 19. BLUE CHEESE SALAD DRESSING
- (Can substitute low-cal sour cream). 1. Crumble Blue cheese as finely as possible ... lot goes a long way!
Ingredients: 8 (mayonnaise .. mustard .. oil .. sauce .. vinegar ...)
|
- 20. PORK BLUE CHEESE CASSEROLE
- Cook 6 ounces (about ... Add 3/4 cup crumbled blue cheese (3 ounces); stir until cheese melts. Combine noodles, sauce and 3 tablespoons EACH ... 350 degrees about 30 minutes.
|