- 11. IMPOSSIBLE QUICHE
- Lightly grease 10 inch pie plate. Sprinkle bacon, cheese ... minutes before cutting. Serves 6.
Ingredients: 7 (eggs .. milk ...)
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- 12. IMPOSSIBLE QUICHE
- Heat oven to 400 degrees. Lightly grease pie plate (10 1/2 x ... minutes before cutting. Serves 6.
Ingredients: 8 (cheese .. eggs .. milk .. onion .. salt ...)
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- 13. IMPOSSIBLE VEGETABLE QUICHE
- Place drained vegetable in greased 9 inch pie plate. Sprinkle with onion ... this best with chopped spinach.
Ingredients: 8 (eggs .. milk .. optional ...)
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- 14. IMPOSSIBLE QUICHE
- Heat oven to 350 ... 9 or 10 inch pie plate. Sprinkle bacon, cheese, ... minutes before cutting. Serves 6.
Ingredients: 8 (eggs .. milk .. onion .. salt ...)
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- 15. IMPOSSIBLE QUICHE
- Heat oven to 350 ... 9 or 10 inch pie plate. Sprinkle bacon, cheese ... cutting. Refrigerate leftovers. 6 servings.
Ingredients: 8 (eggs .. milk .. onion .. salt ...)
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- 16. IMPOSSIBLE BACON QUICHE
- Preheat oven to 400 ... grease a 10 inch pie plate. Sprinkle bacon, cheese, ... pie plate. Beat milk, Bisquick, eggs, salt and ... minute). Pour into pie plate.
Ingredients: 8 (eggs .. milk .. onion .. salt ...)
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- 17. IMPOSSIBLE QUICHE
- Heat oven to 350 degrees. Lightly grease pie plate. Sprinkle bacon, cheese ... pie plate. Pour milk, Bisquick, eggs, salt and ... minutes before cutting. Serves 6.
Ingredients: 8 (cheese .. eggs .. milk .. onion .. salt ...)
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- 18. IMPOSSIBLE BROCCOLI QUICHE
- Grease 9 inch pie plate. Thaw and drain ... grated cheese. Place milk, Bisquick mix, eggs, salt, and ... stand 5 minutes before serving.
Ingredients: 8 (broccoli .. eggs .. milk .. onion .. salt ...)
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- 19. IMPOSSIBLE QUICHE
- Heat oven to 350 ... inch or 10 inch pie plate. Sprinkle bacon, cheese, ... cutting. Serves 6. Refrigerate leftovers.
Ingredients: 8 (bits .. cheese .. milk .. onion .. salt ...)
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- 20. IMPOSSIBLE CRAB QUICHE
- Mix all ingredients except ... Pour into greased 9-inch pie pan. Sprinkle cheese and ... before cutting. 9 inch pie.
Ingredients: 9 (cheese .. crabmeat .. curry .. eggs .. milk .. salt ...)
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