11 - 20 of 41 for betty crocker cream cheese brownies

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Heat oven to ... inch pan. Prepare brownies as directed on ... in pan. Beat cream cheese and butter in ... into about 1 1/2 inch squares. Makes 48 brownies.

Heat oven to ... egg, milk and cream cheese in large bowl ... filling. Cut into 1 1/2 to 2 inch squares. Store in refrigerator. 48 small or 24 large brownies.

Prepare brownies as directed. Bake ... egg, milk and cream cheese until smooth. Pour ... set. Cool 2 hours. Spread pie filling over top. Keep refrigerated.

Heat oven to ... egg, milk, and cream cheese in large bowl ... into 1 1/2 or 2 inch squares. Store in refrigerator. Makes 48 small or 24 large brownies.

Heat oven 350. ... milk, vanilla and cream cheese in large bowl ... minutes. Cool 2 hours. Spread cherry pie filling. Cut into 2 inch squares. Refrigerate.

Heat oven to ... inches. Prepare fudgy brownies as directed on ... in pan. Beat cream cheese and butter in ... minutes; cool. Cut into 1 1/2 inch squares.

Heat oven to ... 2 inches. Beat cream cheese, 2 eggs, ... until center is firm. Spread Topping over cheesecake. Cool. Chill at least 8 hours. 20 servings.

Heat oven to ... egg, milk and cream cheese in large bowl ... 2 hours; spread with pie filling. Cut into 1 1/2 or 2 inch squares. Store in refrigerator.

Mix brownie mix, ... Set aside. Melt cream cheese, butter. Mix ... effect. Bake at 350 degrees for 30 minutes. Cool before removing from pan. Frost if desired.

Heat oven to ... egg, milk and cream cheese in large bowl ... or 24 large brownies. High Altitude ... mix (dry). Increase first bake time to 25 minutes.

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