- 11. YAKI MANDU
- Cook noodles until they ... meat mixture to one wonton wrapper. Fold over and ... This makes approximately 100 yaki-mandu.
Ingredients: 12 (accent .. beef .. eggs .. ground .. oil .. store ...)
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- 12. SOUTH - OF - THE - BORDER WONTONS
- For filling, cook beef, chopped onion and ... ground cumin. Fill each wonton skin with some of ... the directions. Fry the wontons, a few at ... if desired. Makes 48 appetizers.
Ingredients: 10 (beef .. onion ...)
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- 13. TEX - MEX WONTONS
- Combine beef, onion and green ... in center of each wonton skin. Fold top corner ... large skillet. Place 6 wontons in hot oil, an ... taco sauce. Yield: 4 dozen.
Ingredients: 10 (beans .. beef .. catsup .. oil .. sauce .. skins ...)
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- 14. GROUND BEEF CASSEROLE
- Cook ground beef, leaving in chunky ... just before serving. Serves 3-4.
Ingredients: 9 (beef .. macaroni .. milk .. salt .. soup ...)
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- 15. CRISPY WONTONS
- In large bowl, combine beef, pork, onions, cornstarch, ... in center of each wonton skin. With your fingers, ... prepared salad dressing for dipping.
Ingredients: 10 (beef .. cornstarch .. onions .. pork .. sauce .. skins ...)
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- 16. FRIED WONTONS
- Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. ... thickens. Bean thread noodles, wonton wrappers and bottled Chinese ... are available in oriental markets.
Ingredients: 15 (beef .. carrots .. eggs .. ketchup .. onions .. quarters ...)
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- 17. FRIED WONTON
- Brown, in skillet, beef or pork, add remaining ... and press together. Fry wonton in vegetable oil until ... in pan for 3-4 minutes.
Ingredients: 11 (beef/pork .. cabbage .. chestnuts .. ketchup .. pan ...)
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- 18. SANDWICH MAKER WON TON WONDERS
- Slightly moisten won ton ... with mixture of egg, beef, onion, water chestnuts, ... crease to form 2 wontons. The wontons will cook a long time.
Ingredients: 13 (onion .. optional .. salt .. sauce .. wrappers ...)
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- 19. WON TON SOUP
- Put ground beef, soy sauce, ginger, ... and mix thoroughly. Lay wonton wrappers on a flat ... a boil. Drop in wontons and return to boil. ... through and serve. Serves 8.
Ingredients: 10 (beef .. ground .. nutmeg .. salt .. sauce .. wrappers ...)
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