- 11. NO BEAN CHILI
- Heat 4 tbsp. of ... tomato paste, pour in beef stock. Add meat, salt ... Great reheated the next day.
Ingredients: 12 (cubes .. flakes .. garlic .. oil .. onion .. oregano ...)
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- 12. POT ROAST
- Wipe roast with damp paper towels. ... roast and vegetables are tender.
Ingredients: 9 (crosswise .. cube .. flour .. leaf .. oil .. onion ...)
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- 13. COMFORTING SHREDDED BEEF
- 1. Heat butter and ... high heat. Rub the roast with salt and pepper. Brown the beef on all sides in ... hoagie. Serves 6 to 8.
Ingredients: 7 (cognac .. oil ...)
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- 14. ROAST BEEF IN ONION JUICE
- A choice cut of beef, slowly braised, makes ... right along with the roast. For 6 to ... thin. 5. Slice roast. Top with onions. Sprinkle with ... and almond cake for dessert.
Ingredients: 8 (garni .. oil .. rings .. roast .. sprigs ...)
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- 15. RICE VERMICELLI & BEEF SALAD
- 2 sm. daikon or ... and finely chop. Cut beef against the grain into ... among 4 pasta bowls. Top with the cooked noodles; ... toss everything well before eating.
Ingredients: 15 (grass .. ground .. leaves .. mam .. oil .. round ...)
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- 16. BAR-B-QUE BEEF
- Put beef in roasting pan. Add ... remaining ingredients. Pour over roast and cover. Bake at ... for juicier barbecue. Freezes well.
Ingredients: 10 (catsup .. celery .. juice .. round .. sauce .. sugar ...)
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- 17. BEEF STROGANOFF
- Trim fat and gristle from meat. Cut into narrow 1 1/2 inch long and 1/2 inch thick. Season heavily with pepper and refrigerate at least 2 hours. In ...
Ingredients: 8 (consomme .. cream .. flour .. mustard .. roast ...)
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- 18. CROCK POT BEEF DELUXE
- Rub or pound first ... and sugar dissolves. Place roast in crock pot and ... 6 to 8 hours more.
Ingredients: 11 (cubes .. flour .. mustard .. off .. oil .. salt ...)
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- 19. GERMAN-STYLE POT ROAST
- Saute onions in a deep-baking dish on top of stove, adding 1/2 ... browned and soft, put roast into baking pan. Put ... none of mixture has burned.
Ingredients: 4 (onions ...)
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- 20. MARINATED BEEF ROAST
- Lightly saute the carrots, ... and pour over the roast in a large bowl. ... until the roast is done.
Ingredients: 17 (cloves .. corns .. leaves .. oil .. parsley .. roast ...)
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