- 11. BEEF TENDERLOIN MARINADE
- Place beef tenderloin in a shallow baking ... 25 minutes, for medium rare.
Ingredients: 7 (mustard .. onion .. sauce ...)
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- 12. ELEGANT BEEF TENDERLOIN
- Place meat on a ... thoroughly heated. Pour over tenderloin; bake an additional ... medium.) If desired, garnish beef with grapes, celery leaves and lemon zest. Yield: 10 servings.
Ingredients: 9 (salt .. sauce ...)
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- 13. BEEF TENDERLOIN WELLINGTON
- Sift flour. Fold remaining ... for 1 hour. Sear tenderloin well, leaving center practically ... lightly brown, and the beef broth and all remaining ... about 1 quart. Serves 8.
Ingredients: 27 (broth .. flour .. garlic .. ham .. leaf .. oil ...)
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- 14. LOBSTER - STUFFED TENDERLOIN OF BEEF
- Cut beef tenderloin lengthwise to within 1/2 ... and garlic salt. Heat thoroughly.
Ingredients: 9 (bacon .. juice .. salt ...)
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- 15. ROAST TENDERLOIN OF BEEF WITH MUSTARD SAUCE
- 1. Rub the soy sauce all over the beef and let sit for ... oven and roast the tenderloin for about 20 minutes, ... and serve hot. 6 servings.
Ingredients: 11 (broth .. cream .. mustard .. oil .. sauce ...)
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- 16. BEEF TENDERLOIN WITH A MADEIRA-MUSHROOM SAUCE
- Place beef tenderloin in a casserole. Mix ... the sliced beef and serve.
Ingredients: 11 (beef .. cloves .. leaf .. mushrooms .. sauce .. vinegar ...)
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- 17. LOBSTER STUFFED BEEF TENDERLOIN
- Cut tenderloin lengthwise to within 1/2" ... end to end inside beef. Drizzle combined melted ... roast. Spoon on wine sauce.
Ingredients: 8 (juice .. onion .. salt .. tails ...)
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- 18. TENDERLOIN OF BEEF STUFFED WITH LOBSTER
- Steam lobster tail. Make lengthwise cut in the tenderloin, approximately 1/3 through. Lay open beef in butterfly fashion. Cut ... minutes.) Serves 10 to 12.
Ingredients: 2 (beef .. tails)
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- 19. BEEF TENDERLOIN WITH MUSHROOM GRAVY
- Brush beef tenderloin with Italian salad dressing. ... serve with tenderloin. Serves 6-8.
Ingredients: 8 (flour .. gravy .. sauce ...)
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- 20. LOBSTER STUFFED TENDERLOIN OF BEEF
- Cut beef tenderloin lengthwise to within 1/2" ... the day before and refrigerated.
Ingredients: 9 (juice .. onion .. salt .. tails ...)
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