- 11. ITALIAN BEEF
- Cover roast 3/4 with water in ... peppers. Place peppers and beef alternately in roasting pan ... hours. Serve on crusty rolls.
Ingredients: 6 (cloves .. cubes .. oregano .. peppers .. roast ...)
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- 12. ITALIAN BEEF
- Brown roast on all sides. Simmer ... (You may use deli beef instead of roast.)
Ingredients: 9 (broth .. cubes .. juice .. oregano .. pepperoncini ...)
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- 13. ITALIAN ROAST BEEF
- Bake roast in 350 degree oven ... drippings add water and beef bouillon cubes. (For more ... on fresh French bread rolls.
Ingredients: 10 (cubes .. marjoram .. oregano .. roast .. sauce ...)
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- 14. MARINATED IOWA BEEF
- Combine marinade ingredients. Pour ... a 9x13 pan. Place beef in pan; top with ... sliced tomatoes and sweet onions.
Ingredients: 5 (oil .. vinegar ...)
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- 15. MARY AGNES' ROAST BEEF
- Cook roast in roaster pan, uncovered, ... 3 to 4 teaspoons beef bouillon or 3 to ... and water to adjust consistency.
Ingredients: 7 (bouillon .. bouquet .. roast .. salt ...)
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- 16. BEEF AU "VIN"
- Rub the roast with the Dijon mustard, ... 2 hours or until beef is tender. Saute all ... and Cooking Time: 3 hours)
Ingredients: 13 (dice .. flour .. mustard .. oil .. sauce ...)
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- 17. MUSHY BEEF
- Place meat fat side ... cooker. Add 1 can beef consomme soup and 1 ... buns with onions and mushrooms.
Ingredients: 3 (cubes .. roast ...)
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- 18. BEEF STROGANOFF
- Slice beef into bite-size chunks, removing ... servings (a 1 skillet meal).
Ingredients: 9 (cream .. mushrooms .. nutmeg .. onion .. roast ...)
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- 19. BEEF TIPS ON RICE OR NOODLES
- Combine steak, flour, salt ... a paper bag. Place beef cubes in the bag ... Makes 6 to 8 servings.
Ingredients: 9 (cube .. cubes .. flour .. oil .. paprika .. salt ...)
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- 20. ROAST BEEF AU JUS
- Day before: In large ... seasonings (season heavily) over beef. Brown, uncovered, for ... and is great for buffets.
Ingredients: 8 (broth .. paprika .. roast .. salt .. vinegar ...)
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