- 11. EASY BEEF ROULADEN
- Thinly slice beef tips and pound flat between ... oven door closed. Serves 6.
Ingredients: 11 (cube .. mustard .. soup .. toppers ...)
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- 12. BLACK PEPPER BEEF WITH VEGETABLES
- Preheat oven to 350°F. ... side for later. Slice beef into strips approximately 1 ... or with rice. Serves 4-6.
Ingredients: 10 (carrots .. mushrooms .. peppers .. sauce .. starch ...)
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- 13. DIANNE'S BEEF AND PORK FRIED RICE
- In a large skillet, cook beef and pork until done ... heat for 20 more minutes.
Ingredients: 8 (bacon .. chops .. onions .. rice .. sauce .. steak ...)
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- 14. PHO. (VIETNAMESE BEEF SOUP)
- Soak the rice sticks ... basil leaves. Slice the beef as thinly as possible ... and/or chili sauce to taste.
Ingredients: 16 (anise .. basil .. leaves .. onion .. root .. sauce ...)
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- 15. BAVARIAN BEEF
- Brown meat on all sides in fat in Dutch oven. Combine all remaining ingredients and pour over meat. Cover. Simmer for 3 hours or until meat is ...
Ingredients: 13 (cinnamon .. leaf .. roast .. salt .. sauce .. sugar ...)
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- 16. BEEF STROGANOFF AND NOODLES
- Sear beef, garlic, mushrooms in ... minutes. Serve hot with stroganoff.
Ingredients: 17 (cream .. egg .. flour .. garlic .. ketchup .. milk ...)
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- 17. BEEF STROGANOFF
- Cut the meat into strips or cubes. Melt 1/4 cup butter in a skillet. Cook and stir mushrooms in butter for 5 minutes. Remove mushrooms. In the same ...
Ingredients: 11 (beef .. catsup .. cream .. flour .. noodles .. onion ...)
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- 18. BEEF TIPS & NOODLES
- Brown meat in pan. Bring other ingredients (except cornstarch) to a boil in separate pot. Lower and thicken with cornstarch. Pour sauce over meat in ...
Ingredients: 9 (base .. cornstarch .. cubes .. salt .. thyme ...)
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- 19. HOT ITALIAN ROAST BEEF SANDWICHES
- In a Dutch oven, melt butter over medium heat. Brown roast on all sides. Add remaining ingredients except rolls; cover and simmer until the roast is ...
Ingredients: 8 (rolls .. salt .. thyme ...)
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- 20. TRADITIONAL ENGLISH ROAST BEEF & YORKSHIRE PUDDINGS
- Meat must be marbled or wrapped in a layer of fat. Preheat oven to 450 degrees. Place meat, fat side up, in a shallow roaster (on a rack if ...
Ingredients: 9 (eggs .. flour .. lard .. milk .. parsnips .. salt ...)
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