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Results 11 - 20 of 30 for beef shish kabobs.

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11. SHISH KABOB
Trim fat from meat, cut into 1 1/2" cubes. Mix vinegar, oil, onion, parsley, salt and pepper. Marinate meat in mixture for 2 hours, stirring ...
Ingredients: 9  (oil .. parsley .. salt .. strips .. vinegar ...)
12. SHISH KABOB
Combine all but meat and vegetables in large bowl, then add meat and vegetables. Stir to coat. Cover; marinate overnight. Alternate meat and ...
Ingredients: 13  (garlic .. mushrooms .. oil .. onion .. onions .. oregano ...)
13. SHISH KABOB
Cube the lamb or beef into 1 1/2 inch ... pilaf, especially the bulgur variety.
Ingredients: 10  (basil .. garlic .. oil .. onion .. parsley .. salt ...)
14. HAMBURG SHISH-KABOBS
Mix ingredients and shape into 16 balls. Alternate on long skewers with onions and sliced tomatoes. Broil over coals. Put between long pieces on ...
Ingredients: 8  (beef .. crumbs .. egg .. milk .. onions .. peppers ...)
15. SHISH KABOB
Mix well all ingredients ... not mix chicken and beef in same bowl. Marinate ... or broil approximately 25 minutes.
Ingredients: 13  (cloves .. cubes .. mushrooms .. mustard .. nutmeg ...)
16. SHISH KABOB
Mix above ingredients and marinade for 2 hours. Put in skewers, grill on fire. Brush with marinade as it is cooking.
Ingredients: 12  (cubes .. juice .. mushrooms .. mustard .. onion ...)
17. SADIE'S SHISH KABOBS
Prepare the following ingredients so they will fit on skewers: Marinate from 2 hours to overnight in the following mixture, stirring occasionally. ...
Ingredients: 11  (flakes .. mushrooms .. oil .. onions .. oregano ...)
18. SHISH-KABOB MARINADE
Pierce meat with fork. Brush with marinade 1 hour before grilling.
Ingredients: 6  (juice .. oil .. salt .. sauce .. skewers ...)
19. SHISH - KABOB
Mix all ingredients together. Place meat in marinade and refrigerate for at least 24 hours. Stir occasionally. Put meat on skewers and grill. Note: ...
Ingredients: 10  (flakes .. juice .. marjoram .. oil .. salt .. thyme ...)
20. SHISH-KABOBS
Roll meat and soak into Worcestershire; 1/2 hour. Cut meat into chunks and brown meat in skillet. Skewer meat alternately with vegetables. Grill 10 ...
Ingredients: 9  (beef .. oil .. potatoes .. salt .. squares .. sugar ...)
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