- 11. NEW YORK ROAST BEEF
- Rub oil over entire surface ... remaining ingredients; rub over roast. Place meat in ... 10 minutes to cooking time.
Ingredients: 7 (oil .. oregano .. paprika .. roast .. salt ...)
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- 12. SEASONED ROAST BEEF OR STEAK
- Take a sirloin tip or rump roast and rub seasonings all around roast ... and marinate a little while.
Ingredients: 6 (choice .. oregano .. salt ...)
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- 13. RARE ROAST BEEF
- Sprinkle with tenderizer; rub well. Take flour, salt, ... you don't like it rare.
Ingredients: 5 (flour .. roast ...)
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- 14. ROAST BEEF
- Rub mustard on meat. Then ... 250 degrees for 8 hours.
Ingredients: 5 (mustard .. roast .. sauce .. soup ...)
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- 15. PRIME RIB OF BEEF
- Preheat oven to 500 ... dry the meat and rub olive oil on the ... the meat. Stand the roast fat side up in ... serve and perfect throughout. . Mastrangelo
Ingredients: 8 (oil .. paprika .. roast .. salt .. thyme ...)
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- 16. ROCK CORNISH HENS
- Wash hens with cold ... lemon juice into cavities. Rub outside with lemon. Season ... rub on outside hens. Roast on a shallow pan ... minutes basting with remaining sauce.
Ingredients: 10 (broth .. cornstarch .. cube .. hens .. jelly .. lemon ...)
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- 17. ROAST ON THE ROCKS
- Remove roast from refrigerator 2 hours ... salt, pepper and ginger. Rub seasonings over entire roast ... the grain in 1/8" slices.
Ingredients: 6 (parsley .. salt .. shape ...)
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- 18. TASTY POT ROAST
- Sprinkle light coating of ... black pepper and salt. Rub in with hands. Then sprinkle flour generously over entire roast and rub it in. ... gravy in pot when done.
Ingredients: 1 (roast)
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- 19. GRANDMA'S POT ROAST
- Rub roast with seasonings and refrigerate ... until soft. Stir in beef broth and chili sauce. ... but still rub with seasonings.
Ingredients: 12 (can .. carrots .. oil .. onion .. paprika .. potatoes ...)
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- 20. ROAST BREAST OF VEAL WITH KASHA STUFFING
- 1. A pocket for ... up, on the vegetables. Rub remaining tablespoon of fat over veal. Roast uncovered for about 25 ... gravy in a heated sauceboat.
Ingredients: 14 (carrot .. fat .. lbs. .. leaves .. onion .. parsley ...)
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