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Results 11 - 20 of about 1910 for beef minute steaks.

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11. ZINFANDEL BEEF STEAKS
Preparation time: 30 minutes. Serves: 4. 1. Wipe steaks dry. Sprinkle on both ... 5. Reserve 1 tablespoon beef broth. Add remaining broth ... rolls with mustard for lunch.
Ingredients: 9  (broth .. cornstarch .. each .. leaves .. oil ...)
12. BEEF STEAK, DIJON
Combine soy sauce, water, ... Dijon and garlic. Place beef steak in a large dish ... skewers in water 10 minutes. Combine butter and ... 4" above white hot charcoal.
Ingredients: 12  (cognac .. half .. mustard .. parsley .. sauce .. tomatoes ...)
13. BEEF STEAK-POTATO SCALLOP
Preheat oven to 350 ... Cover and bake 45-60 minutes or until meat is ... or until potatoes are tender.
Ingredients: 13  (flour .. paprika .. salt .. thyme ...)
14. CASSEROLE OR BEEF (ROUND STEAK CASSEROLE)
Place meat in casserole. ... a slow oven until beef is tender, about 2 hours. Serves 4.
Ingredients: 8  (catsup .. cubes .. oil .. sauce .. tabasco .. vinegar ...)
15. BEEF STEAK-POTATO SCALLOP
Heat oven to 350 ... bake 45 to 60 minutes or until meat is ... tender. 4 to 6 servings.
Ingredients: 13  (flour .. paprika .. salt .. thyme ...)
16. BEEF STEAK - POTATO SCALLOP
Heat oven to 350 ... bake 45 to 60 minutes or until meat is ... table in a light container.
Ingredients: 11  (flour .. paprika .. salt .. thyme ...)
17. BEEF STEAK AND POTATO SCALLOP
Heat oven to 350 ... Cover and bake 45-60 minutes or until meat is ... potatoes are tender. Serves 4-6.
Ingredients: 9  (onions .. salt .. steak .. thyme ...)
18. BEEF STEAK BALLS
Use round steak, slice thin, cut ... mixture in pieces of beef steak and pin it ... Make gravy and serve hot.
19. BEEF PEPPER STEAK
Preheat oil in skillet. ... meat and cook several minutes longer or until heated through. Serve over hot rice.
Ingredients: 10  (cornstarch .. oil .. onion .. salt .. sauce .. strips ...)
20. BEEF STEAK POTATO SCALLOP SALT PAPRIKA
Heat oven to 350 ... bake 45 to 60 minutes or until tender. Increase ... paprika. Cook for 30 minutes.
Ingredients: 8  (flour .. salt ...)
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