- 11. BEEF STEAK, DIJON
- Combine soy sauce, water, ... Dijon and garlic. Place beef steak in a large dish ... skewers in water 10 minutes. Combine butter and ... 4" above white hot charcoal.
Ingredients: 12 (cognac .. half .. mustard .. parsley .. sauce .. tomatoes ...)
|
- 12. HERB - MARINATED BEEF STEAK
- Combine onion, parsley, vinegar, ... garlic and thyme. Place beef chuck shoulder steak in plastic bag and ... Broil 16 to 18 minutes to desired doneness (rare ... 4 servings (about 220 calories).
Ingredients: 8 (leaves .. mustard .. oil .. vinegar ...)
|
- 13. BEEF STEAK - POTATO SCALLOP
- Heat oven to 350 ... bake 45 to 60 minutes or until meat is ... table in a light container.
Ingredients: 11 (flour .. paprika .. salt .. thyme ...)
|
- 14. BEEF STEAK AND POTATO SCALLOP
- Heat oven to 350 ... Cover and bake 45-60 minutes or until meat is ... potatoes are tender. Serves 4-6.
Ingredients: 9 (onions .. salt .. steak .. thyme ...)
|
- 15. BEEF STEAK BALLS
- Use round steak, slice thin, cut ... mixture in pieces of beef steak and pin it ... Make gravy and serve hot.
|
- 16. BEEF PEPPER STEAK
- Preheat oil in skillet. ... meat and cook several minutes longer or until heated through. Serve over hot rice.
Ingredients: 10 (cornstarch .. oil .. onion .. salt .. sauce .. strips ...)
|
- 17. BEEF STEAK POTATO SCALLOP SALT PAPRIKA
- Heat oven to 350 ... bake 45 to 60 minutes or until tender. Increase ... paprika. Cook for 30 minutes.
Ingredients: 8 (flour .. salt ...)
|
- 18. BEEF STEAK POTATO SCALLOP
- Heat oven to 350 ... Bake 45 to 60 minutes or until meat is ... or until potatoes are tender.
Ingredients: 11 (flour .. paprika .. salt .. thyme ...)
|
- 19. SWISSED BEEF STEAK IN SOUR CREAM GRAVY
- Trim fat and bone from meat. Cut into large square pieces; lay on plastic wrap or waxed paper. Mix flour, mustard, salt, thyme and pepper. Sprinkle ...
Ingredients: 14 (celery .. cream .. flour .. leaves .. mustard .. oil ...)
|
- 20. BEEF STEAK POTATO SCALLOP
- Heat oven to 350 ... mixture. Cover, bake 45-60 minutes or until meat is ... are tender. Serves about 4.
Ingredients: 11 (flour .. paprika .. salt .. steak .. thyme ...)
|