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Results 11 - 20 of about 1910 for beef minute steaks.

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11. BEEF STEAK, DIJON
Combine soy sauce, water, ... Dijon and garlic. Place beef steak in a large dish ... skewers in water 10 minutes. Combine butter and ... 4" above white hot charcoal.
Ingredients: 12  (cognac .. half .. mustard .. parsley .. sauce .. tomatoes ...)
12. HERB - MARINATED BEEF STEAK
Combine onion, parsley, vinegar, ... garlic and thyme. Place beef chuck shoulder steak in plastic bag and ... Broil 16 to 18 minutes to desired doneness (rare ... 4 servings (about 220 calories).
Ingredients: 8  (leaves .. mustard .. oil .. vinegar ...)
13. BEEF STEAK - POTATO SCALLOP
Heat oven to 350 ... bake 45 to 60 minutes or until meat is ... table in a light container.
Ingredients: 11  (flour .. paprika .. salt .. thyme ...)
14. BEEF STEAK AND POTATO SCALLOP
Heat oven to 350 ... Cover and bake 45-60 minutes or until meat is ... potatoes are tender. Serves 4-6.
Ingredients: 9  (onions .. salt .. steak .. thyme ...)
15. BEEF STEAK BALLS
Use round steak, slice thin, cut ... mixture in pieces of beef steak and pin it ... Make gravy and serve hot.
16. BEEF PEPPER STEAK
Preheat oil in skillet. ... meat and cook several minutes longer or until heated through. Serve over hot rice.
Ingredients: 10  (cornstarch .. oil .. onion .. salt .. sauce .. strips ...)
17. BEEF STEAK POTATO SCALLOP SALT PAPRIKA
Heat oven to 350 ... bake 45 to 60 minutes or until tender. Increase ... paprika. Cook for 30 minutes.
Ingredients: 8  (flour .. salt ...)
18. BEEF STEAK POTATO SCALLOP
Heat oven to 350 ... Bake 45 to 60 minutes or until meat is ... or until potatoes are tender.
Ingredients: 11  (flour .. paprika .. salt .. thyme ...)
19. SWISSED BEEF STEAK IN SOUR CREAM GRAVY
Trim fat and bone from meat. Cut into large square pieces; lay on plastic wrap or waxed paper. Mix flour, mustard, salt, thyme and pepper. Sprinkle ...
Ingredients: 14  (celery .. cream .. flour .. leaves .. mustard .. oil ...)
20. BEEF STEAK POTATO SCALLOP
Heat oven to 350 ... mixture. Cover, bake 45-60 minutes or until meat is ... are tender. Serves about 4.
Ingredients: 11  (flour .. paprika .. salt .. steak .. thyme ...)
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