- 11. BERNESE BEEF STEW
- Brown bacon and onion in large skillet. Remove and brown beef. Transfer beef, bacon ... in skillet. Gradually add consomme. Cook and stir ... simmer until meat is tender.
Ingredients: 12 (consomme .. flour .. meat .. parsley .. salt ...)
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- 12. CROCK POT ITALIAN BEEF
- Cook roast and 1 ... onion soup mix and beef consomme. Cook several more ... from peppers. Use no water.
Ingredients: 4 (consomme .. peppers .. roast ...)
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- 13. GROUND BEEF STROGANOFF
- Brown ground beef in a large skillet. ... hot buttered noodles and/or rice.
Ingredients: 10 (beef .. bouillon .. cream .. flour .. mushrooms ...)
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- 14. SPICED BEEF
- Brown beef to seal in juices. ... if desired. Best served cold.
Ingredients: 9 (consomme .. garlic .. onion .. peppercorns .. roast ...)
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- 15. BEEF AND BACON CASSEROLE
- In a large skillet, ... until golden. Place ground beef, bred crumbs, eggs, ... Place mushroom soup and consomme' in the skillet. ... for later use. 6-8 servings.
Ingredients: 9 (bacon .. beef .. crumbs .. salt .. soup ...)
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- 16. BEEF ROLL - UPS
- Cut steak into five ... Mix together sausage, ground beef, bread crumbs, onion, ... Pour off drippings. Combine consomme and catsup and add ... meat with potatoes or bread.
Ingredients: 12 (beef .. catsup .. consomme .. crumbs .. flour .. onions ...)
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- 17. BEEF STROGANOFF
- Chop onion. Saute in ... Remove onion and brown beef. Add onion, mushrooms, consomme and tomato paste. Season ... minutes. Serve over buttered noodles.
Ingredients: 8 (consomme .. cream .. mushrooms .. oil .. onion ...)
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- 18. BEEF STROGANOFF
- Cut beef across grain into narrow ... beef; stir well. Add consomme and soup. Cook until ... Serve over noodles or rice.
Ingredients: 10 (beef .. consomme .. cream .. flour .. paprika .. sauce ...)
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- 19. STUFFED GROUND BEEF ROLLS
- In a bowl, blend ground beef, egg, bread crumbs, ... mix flour and beef consomme. Stir into pan ... and mashed potatoes. 4 servings.
Ingredients: 11 (beef .. consomme .. cream .. crumbs .. egg .. flour ...)
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- 20. BEEF EN CASSEROLE
- Cut meat into 1 ... remaining seasoned flour. Brown beef in hot oil. Add 1 cup water, consomme, onion, bay leaf, ... Serve over rice or noodles.
Ingredients: 14 (celery .. consomme .. flour .. herbes .. leaf .. mushrooms ...)
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