- 11. B-B-Q BEEF BRISKET
- Bake beef brisket in 1 cup water ... minutes before eating, pour BBQ sauce over sliced meat and heat through in the oven.
Ingredients: 3 (sauce .. size ...)
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- 12. OVEN COOKED BRISKET
- Lay brisket in a large roaster pan. Pour liquid smoke seasoning over meat and ... last hour, cover with BBQ sauce and bake 1 more hour, covered. Cool before slicing.
Ingredients: 8 (brisket .. salt .. sauce .. smoke ...)
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- 13. OVEN-CHARCOALED BRISKET
- Sprinkle celery seed, onion ... and barbecue spice on brisket. Put in baking dish and sprinkle liquid smoke on top. Cover pan ... 30 minutes at 350 degrees.
Ingredients: 12 (brisket .. honey .. ketchup .. salt .. sauce .. smoke ...)
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- 14. B-B-Q BEEF BRISKET
- Pierce brisket several times with cooking ... 5 hours at 325 degrees.
Ingredients: 6 (brisket .. salt .. sauce .. smoke ...)
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- 15. ROCKY MOUNTAIN BRISKET WITH BBQ SAUCE
- Combine salt, pepper, chili ... meat completely with liquid smoke. Place meat, fat ... the grain. Serve with BBQ sauce. Combine all ingredients. ... minutes. Serve with sliced brisket.
Ingredients: 16 (brisket .. catsup .. mustard .. salt .. sauce .. smoke ...)
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- 16. BBQ BRISKET FOR A CROCKPOT
- Cover both sides of brisket with Liquid Smoke, garlic, onion, celery ... Put in pot with BBQ sauce for 1 hour.
Ingredients: 8 (brisket .. salt .. sauce .. smoke .. worcestershire ...)
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- 17. BBQ BRISKET OF BEEF
- Night Before: Place brisket in Pyrex dish and ... salts. Rub with liquid smoke. Cover with foil ... overnight. Next Day: Mix BBQ sauce and Worcestershire sauce ... Can do ahead and reheat.
Ingredients: 7 (brisket .. roast .. sauce ...)
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- 18. BBQ BRISKET
- Put brisket in 13"x9" baking pan ... of meat. Pour Liquid Smoke around meat. Tightly cover ... will be plenty). Pour BBQ sauce over top of ... slice thinly across meat. Super.
Ingredients: 7 (salt .. sauce .. smoke ...)
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- 19. BBQ BRISKET
- Put brisket in container with lid. Sprinkle with liquid smoke, garlic powder, celery ... Cool, then slice. Place BBQ sauce on top right ... slow heat about 1 hour.
Ingredients: 8 (fat .. salt .. sauce .. smoke ...)
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- 20. RHONDA'S BEEF BRISKET
- Liquid smoke, garlic, and celery ... Slice and cover with BBQ sauce. If cooking outdoor, cook meat an additional hour.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
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