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Results 11 - 20 of 111 for basic roll dough.

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11. BASIC ROLL DOUGH
This recipe will keep ... enough to make soft dough. Turn out on ... when ready to use. Roll out on floured board ... use to bake them in.
Ingredients: 8  (egg .. flour .. salt .. sugar .. yeast ...)
12. BASIC ROLL DOUGH
Soften yeast in warm ... flour to form soft dough; beating well. Place ... Cover and let shaped rolls rise until double (30-45 ... dozen according to how shaped.
Ingredients: 8  (egg .. flour .. salt .. sugar .. yeast ...)
13. BASIC ROLL DOUGH
Dissolve yeast in water. ... flour to form soft dough. Place in greased ... degrees for about 20 minutes.
Ingredients: 7  (egg .. flour .. salt .. sugar .. yeast ...)
14. BASIC WHITE ROLL DOUGH
1. Scald milk, add ... flour to make a dough that is not sticky. ... bit then shape into rolls. Place them in ... Yields about 2 dozen rolls.
Ingredients: 8  (salt .. sugar .. yeast ...)
15. BASIC ROLL DOUGH
Dissolve yeast in warm ... to make a soft dough. Place dough in ... ring recipe. For Cinnamon Rolls, after rolling into ... cup milk and ice rolls.
Ingredients: 7  (degrees .. egg .. salt .. sugar .. yeast ...)
16. BASIC ROLL DOUGH
Dissolve yeast in warm ... to make a soft dough. Place dough in ... as directed in following recipes.
Ingredients: 7  (egg .. salt .. sugar .. yeast ...)
17. BASIC SWEET ROLL DOUGH
Dissolve the 1 1/2 ... my mixer doesn't have dough hooks). Pour in your ... 1/2 hours. Shape into rolls and let rise until ... and brush with melted butter.
Ingredients: 8  (eggs .. flour .. milk .. oil .. salt .. sugar .. yeast ...)
18. BASIC ROLL DOUGH
Soften yeast in warm ... to form a soft dough. Beat well. Place ... dough on floured board; roll into desired shapes. Place ... minutes or until golden brown.
Ingredients: 8  (egg .. flour .. oil .. salt .. sugar .. yeast ...)
19. BASIC SWEET ROLL DOUGH
Mix boiling water, butter, ... 1/2 hours. For Cinnamon Rolls: Work down; roll ... butter and nuts if desired.
Ingredients: 8  (oil .. salt .. sugar .. yeast ...)
20. BASIC ROLL DOUGH
Soften yeast in warm ... flour to form soft dough, beating well. Place ... 400 degrees for 12-15 minutes.
Ingredients: 8  (egg .. salt .. sugar .. yeast ...)
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