- 11. SAVORY SALMON STEAKS
- Salt and pepper 1/4 ... lemon juice. Pour over steaks, coating both sides, ... minutes. Lift steaks from marinade and drain briefly (reserve ... pan. Place pan on barbecue grill 4-6 inches above ... a fork. Makes 4 servings.
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- 12. MARINATED BARBECUED FLANK STEAK
- Mix ingredients in mixer. Marinade steak 24 hours. Barbecue according to preference. (NOTE: ... 4. (NOTE: Throw away marinade.)
Ingredients: 7 (honey .. oil .. onion .. sauce .. vinegar ...)
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- 13. BARBECUED FLANK STEAK OR LONDON BROIL
- Combine first 7 ingredients. Place meat in large marinade dish and pour marinade ... and refrigerate overnight, turning steak twice. Prepare barbecue. Grill meat to ... strips across grain and serve.
Ingredients: 8 (honey .. oil .. sauce .. vinegar ...)
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- 14. KOREAN BEEF BARBECUE
- Mix marinade; set aside. Cut steak crosswise into 1/4 inch ... green onion and white rice.
Ingredients: 8 (broil .. oil .. sauce .. sugar ...)
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- 15. BARBECUED FLANK STEAK
- Combine first 7 ingredients. Place steak in glass baking dish and pour marinade over. Cover and refrigerate ... is also great for chicken.)
Ingredients: 8 (honey .. oil .. sauce .. steak .. vinegar ...)
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- 16. BARBECUED STEAK
- In 12x8 baking dish mix steak sauce, ketchup, and minced ... coat both sides with marinade. Cover and refrigerate ... doneness, brushing with remaining marinade.
Ingredients: 4 (ketchup .. sauce ...)
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- 17. CALIFORNIA BARBECUED STEAK
- Put steak in a plastic food ... Lift steak out of marinade; pat with paper ... coals, about the same time.
Ingredients: 10 (catsup .. honey .. salt .. sauce ...)
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- 18. MARINATED BARBECUED CHURCH STEAK
- Combine first 7 ingredients. Stir. Place steak in large shallow bowl. Pour marinade over steak. Turn steak ... of doneness. Yield: 2 servings.
Ingredients: 8 (juice .. oil .. salt ...)
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- 19. BARBECUED CHILE STEAK
- Combine first 7 ingredients. ... Pour vinegar-catsup mixture over steak. Let stand 3 ... times. Drain steak reserving marinade; pat dry with ... thin slices. Makes 6 servings.
Ingredients: 8 (catsup .. oil .. onion .. salt .. vinegar ...)
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- 20. BARBECUED CHILI STEAK
- Combine first 7 ingredients. ... vinegar, catsup mixture over steak. Let stand 3 ... times. Drain steak, reserving marinade; pat dry with ... Brush occasionally with reserved marinade.
Ingredients: 8 (catsup .. oil .. salt .. vinegar ...)
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