- 11. HOT CORNED BEEF BARBECUE
- Into skillet measure chili powder, vinegar, Worcestershire, cayenne and catsup. Stir in water. Add corned beef, breaking it up. Cook all, uncovered, ...
Ingredients: 9 (beef .. buns .. catsup .. pickles .. sauce .. vinegar ...)
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- 12. CORNED BEEF BARBECUE
- Add 2 tablespoons flour and blend. Add the following: Simmer about 45 minutes. Serve on buns. Makes about 16.
Ingredients: 8 (beef .. catsup .. onions .. sugar .. vinegar ...)
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- 13. CORNED BEEF BARBECUE
- 1. Brown onions and celery in a little butter until soft. 2. Add the remaining ingredients and cook together until all liquid is absorbed into the ...
Ingredients: 10 (beef .. celery .. ketchup .. onions .. salt .. sauce ...)
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- 14. BARBECUED CORN AND MEATBALLS
- Mix well: 1/2 c. ... cups canned whole kernel corn that has been drained.
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- 15. BARBECUE CHICKEN AND RICE
- Brown chicken in hot oil in large skillet. Stir in barbecue sauce and water. Cover; ... Stir in rice and corn. Cover; reduce heat ... 5 minutes. Makes 4 servings.
Ingredients: 7 (corn .. oil .. pieces .. rice .. sauce ...)
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- 16. BILL'S BARBECUE CHICKEN
- Place chicken, skin side ... for 30 minutes. Make barbecue sauce by mixing together ... can be inserted with ease.
Ingredients: 10 (accent .. catsup .. mustard .. oil .. salt .. syrup ...)
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- 17. TANGY FRANK BARBECUE
- In skillet, blend mustard ... diagonally before adding to barbecue sauce. Serves 4 or 5.
Ingredients: 9 (diagonally .. mustard .. onion .. sauce .. syrup ...)
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- 18. A NICOLL'S WORTH BARBECUE SAUCE
- In a saucepan combine ... sauce, vinegar, catsup, dark corn syrup and 1/2 cup ... of sugars in this barbecue sauce. - Edit.) Just ... portions, as a finishing touch!
Ingredients: 9 (catsup .. cornstarch .. liqueur .. sauce .. sugar ...)
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- 19. BARBECUE BUTTERFLIED LEG OF LAMB
- Remove excess fat. Trim ... lamb on medium hot barbecue with two skewers through ... minutes while covered and carve.
Ingredients: 8 (mustard .. oil .. peel .. rosemary ...)
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- 20. BARBECUE CHICKEN BAKE
- Heat oven to 375 ... is transparent. Stir chicken, corn, 1 1/2 cups barbecue sauce and 1/2 cup ... Makes 4 to 6 servings.
Ingredients: 8 (biscuits .. corn .. onions ...)
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