11 - 20 of 46 for baked squash tomato casserole
If using raw squash, steam lightly ... baking dish. Top casserole with reserved cheese ... of bread crumbs. Bake at 400 degrees ... and bubbly, 20-30 minutes.
Heat 2 tbsp. ... in bottom of casserole. Sprinkle Mozzarella ... around edges, summer squash in middle, tomatoes ... with Parmesan. Cover. Bake 20 minutes. Uncover. Bake 20 minutes. 8 servings.
Saute in hot ... tomatoes and sauce, also mozzarella cheese and mix. Put in baking dish and sprinkle with Parmesan cheese. Bake at 350 degrees for 45 minutes.
Peel the zucchini ... single layer and bake at 400 degrees ... baking, make the tomato sauce. Peel the ... summer, there is nothing better than this salad.
In a 4 ... minutes more. Add squash; return to ... a 3 quart casserole or 13"x9"x2" baking ... topping over casserole. Bake casserole, uncovered, in ... 12 side dish servings.
Preheat oven to ... (yellow and green squash may be combined ... squash with the tomato slices and another ... and remaining parsley. Bake for 50 minutes ... and 5 g. fat.
Combine all vegetables ... over vegetables. Cover casserole tightly with lid or foil. Bake covered at 350 ... rice, French bread and salad or as a side dish.
Place squash, onion and ... layer 1/2 of squash with 1/2 of cheese and repeat layer. Bake at 350 degrees until heated through and cheese on top is brown.
In 4 quart ... more minutes. Add squash; return to ... into 3 quart casserole or 13x9x2 inch ... topping over casserole. Bake casserole, uncovered, in ... Makes 10-12 side-dish servings.
Grease baking dish; ... then with meat, squash and meat again. ... green pepper. Pour tomato sauce over top. ... dots of butter. Bake at 350 degrees for 35-45 minutes.
top of page