Results 11 - 20 of 215 for baked fresh fish
Rinse and pat dry fish fillets. Season well ... cookie sheet and bake in 375 degree ... longer to cook and, of course, thin fillets may cook in less time.
Sprinkle 1/2 teaspoon salt and wine over fish. Brush large ... vegetables on foil; pinch ends together to seal it. Bake at 350 degrees for 20 to 25 minutes.
Wash and dry ... lightly oiled shallow baking dish. Bake at 500 degrees for ... without turning or basting. Yield: 4 servings. 260 calories per serving.
In large skillet, ... 10 minutes. Sprinkle fish lightly with salt ... aluminum foil and bake in preheated 350 ... longer. (Low-cholesterol, fat-controlled recipe).
Mix tomato, olives, ... baking dish. Separate fish fillets (cut if ... Place in casserole. Bake in 450 degree ... crusty. Serve with Parmesan on top. Serves 4.
Place fish in baking dish. ... salt if desired. Bake at 325 degrees ... desired.) To serve, put fish on bed of rice and garnish with more parsley sprigs.
Score catfish and ... and place in shallow greased pan. Bake 15 minutes at 450 degrees, then reduce heat to 350 degrees and bake for 30-40 more minutes.
Wash and dry ... cereal crumbs. Arrange in single layer in lightly oiled, shallow baking dish. Bake at 500 degrees for 10 minutes without turning or basting.
Steam carrots for ... Butter Buds over fish. Sprinkle garlic ... with foil and bake in oven at ... The Roddy family has given this recipe a 5-star rating.
Preheat oven to 425 degrees F. Rinse fish under cold running ... surface of fish. Bake fish to 12 ... minute to brown the crumb covering. Makes 4 servings.
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