Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 11 - 20 of 74 for baked butternut squash.

Result Page: Previous  1  2  3  4  5  6  7  8   Next

11. BUTTERNUT SQUASH ORANGE BAKE
Cut squash in half and remove ... inch depth. Cover and bake at 375 degrees for ... Garnish with pecans. Serve immediately.
Ingredients: 6  (cinnamon .. syrup .. temperature ...)
12. LORRAINE'S BAKED BUTTERNUT SQUASH
Heat oven to 350 ... (9 x 11). Pare squash, remove seeds (discard ... with a little cinnamon. Bake at 350 degrees for 30 minutes to one hour. Enjoy!
Ingredients: 7  (cinnamon .. sugar ...)
13. VAL'S BAKED BUTTERNUT SQUASH WITH APPLES
Cut squash in 1/2 inch slices ... butter on top. Cover bake 1 hour at 350 ... quart casserole dish. Serves 8.
Ingredients: 6  (apples .. flour .. mace .. sugar ...)
14. BUTTERNUT SQUASH BAKE
Combine all ingredients, mix well. Use 1 1/2 quart greased casserole. Bake 65 minutes at 350 degrees. Serves 6.
Ingredients: 8  (juice .. milk .. salt .. sugar ...)
15. BAKED HUBBARD OR BUTTERNUT SQUASH
Cut squash into quartered, remove seeds ... butter if necessary and bake 30 minutes longer or until tender.
Ingredients: 6  (juice .. salt .. sugar ...)
16. BAKED BUTTERNUT SQUASH
To prepare squash: Cut squash into ... fork or a potato masher.
Ingredients: 7  (honey .. milk .. top ...)
17. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut each squash in half. Remove seeds ... top; cover with foil. Bake 50 to 60 minutes or until squash is tender. 6 servings.
Ingredients: 7  (flour .. mace .. salt .. slices ...)
18. SQUASH AND APPLE BAKE
Halve squash and remove seeds. Pare ... the top. Cover and bake at 350 degrees until the squash is tender.
Ingredients: 6  (flour .. salt .. slices ...)
19. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut each squash in half. Remove seeds ... top; cover with foil. Bake 50 to 60 minutes. 6 servings.
Ingredients: 7  (flour .. mace .. salt .. slices ...)
20. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut squash in half. Remove seeds ... top. Cover with foil. Bake 50 to 60 minutes or until squash is tender. 6 servings.
Ingredients: 7  (flour .. mace .. salt .. slices .. sugar ...)
Result Page: Previous  1  2  3  4  5  6  7  8   Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.03s